Make and share this Tater Tot Potato Skins recipe from Food.com.
Provided by Cook4_6
Categories Potato
Time 35m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Use a wooden tool (like the end of a Pampered Chef spoon) to push a thawed tater tot into a greased mini muffin pan.
- Sprinkle shredded cheddar cheese on each tater tot.
- Bake at 350 -400 until cheese is melted and bubbly and tater tots are a little browned.
- Serve with sour cream, bacon bits and chives on the side.
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royal Family
family-r89@aol.comThese potato skins are so crispy and flavorful. I love the combination of the tater tots and the bacon.
Josh Gipe
josh.g@yahoo.comI love how cheesy these potato skins are. They're the perfect comfort food.
Md. Borhan Mia
m84@gmail.comThese potato skins are so addictive! I can't stop eating them.
Sounail Akbar
sounail_a19@yahoo.comI've never made potato skins before, but this recipe was so easy to follow. They turned out great!
varati limbu
v-l46@yahoo.comThese potato skins are the perfect party food. They're easy to make and everyone loves them.
Trever Long
l_t19@hotmail.comI love the crispy tater tot crust on these potato skins.
Jimallo Bandong
jimallo.b38@yahoo.comThese potato skins are a great way to use up leftover bacon.
Mohammed Ariyan
mohammed.ariyan@gmail.comI'm not a huge fan of tater tots, but I loved these potato skins. They were so crispy and flavorful.
Jabbar tanoli
tanolijabbar85@yahoo.comThese potato skins are so good, I could eat them every day!
mri sharmin
mrisharmin@gmail.comI love that these potato skins can be made ahead of time. It makes them perfect for parties or potlucks.
Nyamatungo Soleil
s.nyamatungo@hotmail.comThese potato skins are the perfect comfort food. They're cheesy, crispy, and delicious.
AK ug Pro
ak_u@yahoo.comThese potato skins are so easy to make and they're always a crowd-pleaser.
Majesty A
m-a@gmail.comI've made these potato skins several times and they always turn out perfect.
Moishy Oberlander
moishy69@yahoo.comI made these potato skins for a potluck and they were a huge hit! Everyone loved them.
rita das
rita_das57@yahoo.comThese potato skins are a great way to use up leftover mashed potatoes.
Haxni Khann
khannh@gmail.comI love the combination of flavors in these potato skins. The tater tots, bacon, and cheese are a perfect match.
Niall Crowley
c@gmail.comThese potato skins were the perfect appetizer for my Super Bowl party. They were easy to make and everyone loved them.
malik amir
m-amir@yahoo.comI'm not a big fan of tater tots, but these potato skins were actually really good!
Leichianna “AngelEyes” Faulkner
faulkner_l@hotmail.co.ukI made these tater tot potato skins for my family and they loved them! The recipe was easy to follow and the results were amazing.
Ntokozo Mbalenhle
mbalenhle31@hotmail.co.ukThese tater tot potato skins were a hit at my party! They were crispy on the outside and fluffy on the inside, and the bacon and cheese filling was delicious.