TATE'S BAKE SHOP OLD-FASHIONED SOFT SUGAR COOKIES
Make and share this Tate's Bake Shop Old-Fashioned Soft Sugar Cookies recipe from Food.com.
Provided by ratherbeswimmin
Categories Drop Cookies
Time 45m
Yield 44 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Grease two cookie sheets or line them with Silpat.
- In a medium bowl, combine the flour, baking soda, baking powder, and salt.
- In a large bowl, cream the butter and sugar until the mixture is light and fluffy.
- Add the vanilla and egg.
- Mix, scrape it down the sides of the bowl, and mix it again.
- Add the sour cream and mix it until it is combined.
- Add the flour mixture and mix it until it is combined.
- Drop the cookies onto the prepared cookie sheets 3 inches apart (they do spread).
- Bake the cookies for 15 minutes or until they are light brown.
- Cool them on the cookie sheets for 5 minutes, and remove them to wire cooling racks to cool completely.
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Chris Reeves (Dasupaman)
[email protected]I'm not a baker, but these cookies were easy to make and they turned out perfect. I'll definitely be making them again.
ME Torikul100
[email protected]These cookies are delicious! I love the chewy texture and the buttery flavor.
Tammi Wright
[email protected]I've made these cookies several times, and they always turn out great. They're a family favorite!
Bobplaysfortnite123
[email protected]These cookies are too soft. I like my sugar cookies to be a little more crispy.
Denni Machate
[email protected]I'm not sure what went wrong, but my cookies spread out too much in the oven. They ended up looking more like pancakes than cookies.
Vicki Nash
[email protected]These cookies are a bit bland. I think they need more flavor.
Earl Wheeler
[email protected]I thought these cookies were just okay. They're not bad, but they're not amazing either.
Richelle Grijalva
[email protected]I followed the recipe exactly, but my cookies turned out dry. I'm not sure what I did wrong.
Abdul Steenveldt
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Nazzer shacrawi
[email protected]I'm so glad I found this recipe. These cookies are now my go-to sugar cookie recipe.
OperatorOkiDoki Doki
[email protected]These cookies are perfect for any occasion. I've made them for birthday parties, holiday gatherings, and just because.
Tell Diam
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand to make these cookies.
Shashika Pathum
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Akpan Imaobong336
[email protected]I'm not a big fan of sugar cookies, but these ones are amazing. They're not too sweet, and they have a great texture.
Oharisi Onome Fred
[email protected]These cookies are the perfect comfort food. They're soft, chewy, and remind me of my childhood.
Md Zzz
[email protected]I made these cookies for a bake sale, and they were a huge success. Everyone loved them!
Kwenza Mncwango
[email protected]These cookies are so easy to make, and they always turn out perfect. I love that I can use ingredients that I already have on hand.
Md Nayan Ali
[email protected]I've tried many sugar cookie recipes, but this one is by far the best. The cookies are soft and fluffy, and they have a delicious buttery flavor.
Alton Brazilian
[email protected]These cookies were a hit with my family! They're soft, chewy, and have the perfect amount of sweetness. I'll definitely be making them again.