Make and share this Tea Braised Pork Tenderloin recipe from Food.com.
Provided by chia2160
Categories Cherries
Time 7h45m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- rub the tenderloin with salt and pepper.
- heat oil in a skillet, add the pork and brown on all sides.
- add to crockpot with onions and tea.
- cover and cook on high for 1 hour.
- reduce heat to low and cook for 6 hours.
- remove pork from crockpot.
- pour cooking liquid into a saucepan, bring to a boil, and reduce to 1/2 cup, about 10 minutes.
- add jelly, chili sauce, brown sugar, balsamic vinegar and cayenne.
- stir until jelly melts.
- add cherries, cook 1 minute more.
- serve sauce over sliced tenderloin, garnish with chives.
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Musfiq Rashed
[email protected]This recipe was so good! The pork was tender and juicy, and the sauce was flavorful and delicious. I served it over rice, and it was the perfect meal. I will definitely be making this recipe again.
Pat Kujath
[email protected]So good!
Fiker mekonen
[email protected]This recipe is a winner! The pork was tender and juicy, and the sauce was flavorful and delicious. I served it over rice, and it was the perfect meal. I will definitely be making this recipe again.
Friday Oghenemaro
[email protected]This recipe is a winner!
Rrr Eeee
[email protected]I highly recommend this recipe to anyone who loves pork tenderloin. It's easy to make, the results are delicious, and it's perfect for a weeknight meal. I've made it several times now, and it's always a hit with my family and friends.
Ervin Berkoh
[email protected]Highly recommend!
SaidanShah Menawal
[email protected]This recipe is my new favorite! It's so easy to make and the results are always delicious. I love that I can use different types of tea to create different flavors. I've made it with black tea, green tea, and even Earl Grey tea, and it's always been
Manoj Chy
[email protected]New favorite recipe!
Mandisa Gunede
[email protected]I will definitely be making this recipe again. It was so easy to make and the results were amazing. The pork was tender and flavorful, and the sauce was rich and savory. I served it over rice, and it was the perfect meal.
Job van den Aakster
[email protected]Will definitely make again!
Amber Ahtisham
[email protected]This recipe is perfect for a busy weeknight meal. It's quick and easy to make, and the results are always delicious. I love that I can just throw everything in the slow cooker and let it cook all day. When I get home from work, dinner is ready!
the dog squad
[email protected]Perfect for a weeknight meal.
roy _writes
[email protected]I love how easy this recipe is to make. I can throw it together in a few minutes, and it always turns out great. The pork is always cooked perfectly, and the sauce is always flavorful. I highly recommend this recipe to anyone who loves pork tenderloi
Peggy Ayensu
[email protected]Easy and delicious!
Ali Hanjra
[email protected]This recipe is a keeper! The pork was incredibly tender and juicy, and the sauce was perfectly balanced. I served it with mashed potatoes and green beans, and it was a complete meal.
Sita Parajuli
[email protected]Yum!
Stanley Okoli
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The pork is always cooked perfectly, and the sauce is always delicious. I highly recommend this recipe!
Kadian Krazii
[email protected]5 stars!
Ram dayal Khatwe
[email protected]This recipe was a hit! The pork was tender and flavorful, and the sauce was rich and savory. I served it over jasmine rice, and it was the perfect meal.
Deborah okucu
[email protected]Delicious and easy to make!