Provided by Julia Moskin
Categories dinner, lunch, quick, soups and stews, appetizer, main course
Time 30m
Yield 10 to 12 servings
Number Of Ingredients 22
Steps:
- In a large heavy pot, heat fat over medium heat. Add onion, shallot and bell peppers, and cook, stirring, until soft, about 5 minutes. Add seasoned salt, Old Bay, thyme and garlic flakes and cook about 1 minute, until aromatic. Add fish and clams and cook, stirring, 3 minutes, until fish is just opaque.
- Add milk, half-and-half, sherry and reserved clam juices and bring to a simmer. Add mussels, oysters with their juices, potatoes and corn, and simmer very gently until mussels open and potatoes are tender, 5 to 8 minutes. If desired, remove mussels from shell and return to the soup.
- Stir in lemon juice and cream. Season to taste with salt and pepper, and serve.
Nutrition Facts : @context http, Calories 435, UnsaturatedFat 9 grams, Carbohydrate 26 grams, Fat 21 grams, Fiber 1 gram, Protein 35 grams, SaturatedFat 9 grams, Sodium 1073 milligrams, Sugar 7 grams, TransFat 0 grams
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Dakota Johnson
[email protected]This chowder is amazing!
Unknown Khan
[email protected]I've made this chowder several times and it's always a hit.
alen muca
[email protected]This chowder is a crowd-pleaser.
Antoinella Henderson
[email protected]I followed the recipe exactly and it turned out perfect.
Kimberly mutetse
[email protected]This chowder was delicious!
Alvin Johns
[email protected]I loved this chowder!
Sanyu Faith
[email protected]This chowder was amazing!
Tanya Singh Parmar
[email protected]I've made this chowder several times and it's always a crowd-pleaser.
Travis Shackleford
[email protected]This chowder was delicious! I followed the recipe exactly and it turned out perfect.
Sammi Jay
[email protected]I loved this chowder! It was easy to make and the ingredients were easy to find. The cornbread topping was a big hit.
Tracy Matuz
[email protected]This chowder was amazing! The flavors were so rich and satisfying, and the cornbread topping was the perfect finishing touch.
RAEES ARMAN
[email protected]I've made this chowder several times and it's always a crowd-pleaser. It's easy to make and the ingredients are easy to find. The cornbread topping is a must-have!
Pk Polok
[email protected]This chowder was delicious! I followed the recipe exactly and it turned out perfect. The flavors were well-balanced and the cornbread topping was the perfect addition.
Muhammad Ashan
[email protected]I made this chowder for my family last night and they loved it! It was easy to make and the ingredients were easy to find. The cornbread topping was a big hit, and I will definitely be making this again.
Abel Mekonnen
[email protected]This chowder is amazing! I've made it several times and it's always a hit. The flavors are so rich and satisfying, and the cornbread topping is the perfect finishing touch.