TED'S SPECIAL MINI LOAVES WHITE BREAD (BREAD MACHINE)
I have never tasted softer, crustier, perfect bread. He says it's the whipping cream that does it! Ted said that he often makes the dough places the four balls in the 2lb bread tin, butters the top, covers it with a cloth then places it in the fridge over night allowing 1 hour at room temperature to allow the final raising before baking. This recipe also makes wonderful buns just size them accordingly.
Provided by Bergy
Categories Yeast Breads
Time 1h20m
Yield 4 Mini Loaves
Number Of Ingredients 7
Steps:
- Put all the dry ingredients into the Bread Machine.
- Add all the wet ingredients.
- Set Machine for 2 loaf size on dough cycle only.
- When cycle is completed make 4 balls and place into a buttered loaf pan side by side.
- Paint the bread with butter.
- Cover with cloth and allow to raise to double.
- Bake at 375°F (oven preheated) for 35 minutes or until hollow when tapped.
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Zariab Jutt
[email protected]I love that these mini loaves are so versatile. I can use them for sandwiches, toast, or even croutons. They're always a hit, no matter how I use them.
Ernestina Carreño
[email protected]These mini loaves are the perfect size for my lunch box. They're filling and delicious, and they keep me going all day.
Rashid Kahindi
[email protected]I'm always looking for new recipes for my bread machine, and this one is a keeper. These mini loaves are so easy to make, and they turn out perfectly every time.
Karina Nahrgang
[email protected]These mini loaves are a great way to get my kids excited about eating bread. They love the individual servings, and they always ask for more.
Xx_LaJap_xX_95 Gaming
[email protected]I'm so glad I found this recipe. These mini loaves are so delicious and easy to make. I'll definitely be making them again and again.
John Dorman
[email protected]These mini loaves are the perfect addition to any party or potluck. They're always a crowd-pleaser, and they're so easy to make ahead of time.
Moon Khan
[email protected]These mini loaves are so versatile. I've used them for sandwiches, toast, and even croutons. They're always a hit, no matter how I use them.
Belwa Parsa
[email protected]I love that this recipe uses simple ingredients that I already have on hand. These mini loaves are so easy to make, and they always turn out perfectly.
U Iy
[email protected]These mini loaves are the perfect size for a quick snack or breakfast. They're also great for packing in lunches. I'll definitely be making these again.
Roger Tyrlik
[email protected]These mini loaves were a great way to use up some leftover bread dough. They were so easy to make, and they turned out so delicious. I'll definitely be making these again.
Sohail Arain
[email protected]I was looking for a recipe for mini loaves that I could make in my bread machine, and this one fit the bill perfectly! The loaves turned out great, and they were so easy to make. I'll definitely be making these again.
Cleophas Moru
[email protected]These mini loaves were perfect for my lunch today! They were so soft and fluffy, and the crust was just the right amount of crispy. I'll definitely be making these again for my next picnic.
Hammad Sheikh
[email protected]I'm not much of a baker, but these mini loaves were so easy to make! I just threw all the ingredients in my bread machine and pressed a button. A few hours later, I had fresh, delicious bread. I'll definitely be making these again.
Lord Wilow
[email protected]These mini loaves were a hit with my family! They're so easy to make and they taste delicious. I love that they're the perfect size for individual servings. I'll definitely be making these again.
Saeed Hayat
[email protected]I was so excited to try this recipe, and it did not disappoint! The loaves were so easy to make in my bread machine, and they turned out perfectly. The crust was crispy and golden brown, and the inside was soft and fluffy. I will definitely be making
Noah Scarlett
[email protected]These mini loaves turned out so soft and fluffy! The perfect size for individual servings or for packing in lunches. I'll definitely be making these again.