TENDER POTATO ROLLS
Filled with wonderful hearty flavor, these rolls are a delicious accompaniment to a meal. If you like, you can shape the dough into loaves like Lisa Owens of Brighton, Tennessee does for her family. "I once baked 52 loaves and sold slices of the bread at a local fund-raiser," she details.
Provided by Taste of Home
Time 50m
Yield 3 dozen.
Number Of Ingredients 8
Steps:
- Place potatoes in a small saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain, reserving cooking liquid. Set cooking liquid aside to cool to 110°-115°. Mash potato (don't add milk or butter); set aside., In a large bowl, dissolve yeast in warm cooking liquid. Add the honey, oil, salt, egg, 4 cups flour and mashed potato. Beat until smooth. Stir in enough remaining flour to form a soft dough., Turn onto a floured surface; knead until smooth and elastic, about 7-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down. Turn onto a lightly floured surface; divide into 36 pieces. Shape each into a ball. Place in a greased 15x10x1-in. baking pan. Cover and let rise until doubled, about 30 minutes., Bake at 375° for 20-25 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 94 calories, Fat 1g fat (0 saturated fat), Cholesterol 6mg cholesterol, Sodium 101mg sodium, Carbohydrate 19g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #breads #rolls-biscuits #yeast #4-hours-or-less
You'll also love
Payton Kaziska
[email protected]These rolls are amazing! I can't believe how easy they were to make.
Sallahudin Lak
[email protected]I've tried other potato roll recipes, but this one is the best. The rolls are always soft and fluffy.
Md Shorob
[email protected]These rolls are a bit time-consuming to make, but they're worth it. They're so delicious and fluffy.
Kisses Wild Adventures
[email protected]I've made these rolls several times now, and they're always perfect. They're my go-to recipe for potato rolls.
Mehaki Fati Khan
[email protected]These rolls are so easy to make, and they're so delicious. I'll definitely be making them again.
Kassem Alsaqqaf
[email protected]I made these rolls for a party, and they were a huge hit! Everyone loved them.
Lady Eli
[email protected]These potato rolls are amazing! They're so soft and fluffy, and they have a great flavor. I followed the recipe exactly, and they turned out perfect.