Make and share this Tequila-Lime Halibut recipe from Food.com.
Provided by Steve P.
Categories Halibut
Time 3h15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Marinate the Halibut in tequila, lime, cilantro, and garlic.
- Sauce preparation: Blend sauce ingredients in blender or food processor.
- Broil the fish and drizzle with sauce.
- Serve with rice and seasonal vegetable and a wedge of lime.
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DS ME
[email protected]This is the best tequila lime halibut recipe I've ever had.
Issa
[email protected]Try this recipe, you'll love it!
Imran Olivier
[email protected]I highly recommend this recipe. You won't be disappointed.
Malik Saifullah
[email protected]This recipe is a keeper! It's going into my regular rotation.
Md Badhon Hossan
[email protected]This is one of my favorite recipes. I make it all the time for my friends and family.
MD Bellal Bapari
[email protected]I made this recipe for my family and they loved it. Even my picky kids ate it all up.
Davie Davit
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The tequila lime sauce was amazing.
camille cousins
[email protected]This recipe was easy to follow and the results were impressive. My guests raved about the halibut.
ganesh khatri
[email protected]The sauce was a bit too tart for my taste, but I was able to easily adjust it by adding a little more honey.
Bear Patrick
[email protected]I used tilapia instead of halibut and it turned out great! This recipe is very versatile.
Allah Allah
[email protected]This is a great recipe for a special occasion dinner. It's easy to make, but it looks and tastes like it came from a restaurant.
TALL GUY
[email protected]The tequila lime sauce was the perfect complement to the halibut. It was tangy and flavorful, without overpowering the fish.
Halcyon Pigeon42
[email protected]This tequila lime halibut recipe was absolutely delicious! The fish was cooked perfectly and the flavors were amazing. I will definitely be making this again.