BELGIAN CHOCOLATE BREAD PUDDING

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Belgian Chocolate Bread Pudding image

Leftover Challah bread soaks up a rich cocoa-infused custard before being topped off with chopped chocolate and baked to delicious, almost brownie-like perfection. The only thing that would make it better is a scoop of vanilla ice cream on top!

Provided by YummySmellsca

Categories     Dessert

Time 1h15m

Yield 12 pieces, 12 serving(s)

Number Of Ingredients 11

9 ounces stale challah or 9 ounces egg bread
2 large eggs
1 1/2 cups whole milk
1/3 cup sugar
2 teaspoons vanilla
1/4 teaspoon salt
2 1/2 tablespoons melted butter
1/4 cup unsweetened cocoa powder
5 tablespoons vanilla custard powder or 5 tablespoons cook & serve vanilla pudding
1/2 teaspoon baking powder
2 tablespoons chopped semisweet chocolate or 2 tablespoons bittersweet chocolate

Steps:

  • Preheat oven to 350°F and line a 9" square baking pan with paper liners. Place the tin on a baking sheet.
  • Tear the bread into small pieces and place in a large bowl.
  • In another bowl, whisk together the eggs, milk, sugar, vanilla and salt until well combined.
  • Add the butter, cocoa, custard powder and baking powder and beat well.
  • Pour the custard over the bread and stir well. Let stand 5 minutes.
  • Pour mixture into the pan and gently press the bread cubes with a spatula to compact.
  • Sprinkle with chocolate chips.
  • Bake for 35-40 minutes, until a toothpick inserted in the center comes out clean.

Slitch
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I made this bread pudding for a potluck, and it was a huge success. Everyone loved it! I'm definitely going to make it again.


Life of heaven
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This is the best bread pudding recipe I've ever tried. The chocolate flavor is rich and decadent, and the bread is perfectly moist. I highly recommend this recipe.


KF ABIR
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This bread pudding is so easy to make, and it's always a hit. I love that I can use up leftover bread and chocolate chips to make it.


Diyaa Hussein
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I'm not a big fan of bread pudding, but this recipe changed my mind. The chocolate flavor is amazing, and the bread is so moist. I'll definitely be making this again.


Yunus Rumi
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This bread pudding is the perfect comfort food. It's warm, gooey, and chocolatey. I love serving it with a scoop of vanilla ice cream.


Ganiu Bakare
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I've never made bread pudding before, but this recipe was so easy to follow. My bread pudding turned out perfectly, and it was a huge hit with my family.


solomon botipe
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This bread pudding is so delicious! The chocolate flavor is rich and decadent, and the bread is perfectly moist. I highly recommend this recipe.


Md Toriqul
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I made this bread pudding for a potluck, and it was a huge success. Everyone loved it! I'm definitely going to make it again.


faraz ul faraz AWAN
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This recipe is a keeper! I've made it twice now, and it's always a hit. The bread pudding is moist and flavorful, and the chocolate sauce is to die for.


Farman ali Shahzada
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I followed the recipe exactly, and my bread pudding turned out perfectly. It was the perfect dessert for a cold winter night.


suhayr musa
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This bread pudding is so easy to make, and it's always a crowd-pleaser. I love that I can use up leftover bread and chocolate chips to make it.


makhel dickerson
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I'm not usually a fan of bread pudding, but this recipe changed my mind. The chocolate flavor was rich and decadent, and the bread was perfectly moist. I'll definitely be making this again.


Nelisiwe Purity
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This Belgian chocolate bread pudding was a hit at our dinner party! The combination of rich chocolate and soft, custardy bread was divine. I especially loved the crispy caramelized sugar topping.