Steps:
- In a blender, combine all ingredients except London broil. Process until smooth. Place London broil in a non-reactive container and pour marinade over top, turning it to coat. Refrigerate for at least 4 to 6 hours before cooking.
- Preheat grill to high.
- Place London broil on white hot grill, and cook for 4 to 5 minutes on each side, flipping the steak 4 times (cooking time will vary with thickness of the steak).
- Let steak rest for at least 10 minutes before thinly slicing against the grain of the meat and on a bias for wide but thin slices. Garnish with fresh cilantro.
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Retn Retn
[email protected]I can't wait to try this recipe!
Alex Sotelo
[email protected]This recipe is definitely going into my regular rotation
Siihlee Manando
[email protected]I've tried many different steak marinades, but this one is by far the best
Arbabali Arbabali
[email protected]The marinade was easy to make and the steak turned out so tender
Shehzad Arif
[email protected]This recipe is a keeper! I've made it twice now and it's always a crowd-pleaser
Clemencia Paxtor
[email protected]I made this recipe last night and it was a hit! The steak was so juicy and flavorful
maharahmad
[email protected]This recipe was amazing! The tequila marinade really tenderized the steak. I will definitely be making this again