Enjoy these sandwiches made using ground beef and teriyaki that are ready in just 20 minutes - perfect for a dinner.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 2
Number Of Ingredients 9
Steps:
- Heat closed medium-size contact grill for 5 to 10 minutes. In small bowl, mix beef, 1 tablespoon marinade, the water chestnuts, pepper, onions and garlic. Shape mixture into 2 patties, each about 3/4 inch thick.
- Place patties on grill. Close grill. Grill 8 to 10 minutes, brushing with 1 tablespoon marinade, until meat thermometer inserted in center of patties reads 160°F.
- Serve burgers on bread; top with bell pepper rings.
Nutrition Facts : Calories 380, Carbohydrate 41 g, Cholesterol 70 mg, Fat 1/2, Fiber 2 g, Protein 28 g, SaturatedFat 4 g, ServingSize 1 Sandwich, Sodium 830 mg, Sugar 6 g, TransFat 1 g
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Jaan Gual
[email protected]These sandwiches are delicious and easy to make. I love that I can make them ahead of time and just reheat them when I'm ready to eat.
Mike McManus
[email protected]I've made these sandwiches several times and they're always a hit. The beef is tender and flavorful, and the teriyaki sauce is the perfect balance of sweet and savory. I highly recommend this recipe.
Daria Ghiriti
[email protected]These sandwiches are so good! The beef is cooked to perfection and the teriyaki sauce is amazing. I will definitely be making these again.
Ella Montage YT
[email protected]I was looking for a quick and easy weeknight meal, and these sandwiches fit the bill perfectly. They were ready in no time and they were a big hit with my family.
Jayda Sams
[email protected]These sandwiches are delicious! The beef is tender and juicy, and the teriyaki sauce is the perfect balance of sweet and savory. I will definitely be making these again.
Nurdin Zahan
[email protected]I've tried a lot of teriyaki beef sandwich recipes, but this one is by far the best. The sauce is so flavorful and the beef is always cooked perfectly.
Aida Tuuti
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just reheat them when I'm ready to eat.
Muhammad Yousaf Sadiq
[email protected]I'm not a big fan of teriyaki sauce, but these sandwiches were still really good. The beef was cooked perfectly and the bread was nice and soft.
Talha Babar
[email protected]These sandwiches were a big hit at my party. Everyone loved them.
Sasindu Vidushan
[email protected]I was really impressed with this recipe. The beef was so tender and the teriyaki sauce was perfect. I will definitely be making this again.
Apolonia Coronado
[email protected]This recipe is a keeper! The sandwiches are delicious and they're perfect for a quick and easy meal.
abdulrehman zahidnazir
[email protected]I love how easy this recipe is to make. I was able to get dinner on the table in no time. The sandwiches were also a big hit with my kids.
Md Ridoyan
[email protected]These sandwiches are amazing! The teriyaki sauce is so flavorful and the beef is cooked to perfection. I will definitely be making these again.
Susan Degen
[email protected]I've made this recipe several times and it's always a hit. The sandwiches are easy to make and they're always delicious.
Edwinfred Kamau
[email protected]My family loved this recipe! The beef was tender and flavorful, and the teriyaki sauce was the perfect balance of sweet and savory. We will definitely be making this again.