TERIYAKI CHICKEN AND RICE
Make and share this Teriyaki Chicken and Rice recipe from Food.com.
Provided by looneytunesfan
Categories Chicken Breast
Time 1h25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 375*.
- Spray 13x9 inch glass baking dish with nonstick cooking spray. In sprayed baking dish, combine carrots, rice, corn nuggets, broth and 2 tablespoons of the teriyaki sauce; mix well.
- Arrange chicken pieces over rice mixture. In a small bowl, combine the remaining 3 tablespoons teriyaki sauce, orange marmalade and ginger; blend well. Spoon mixture over chicken and rice mixture. Cover with foil.
- Bake 45 minutes. Uncover baking dish; bake 15 to 30 minutes longer or until chicken is fork tender and juices run clear. Sprinkle with cashews.
- NOTE: If you prefer, use four bone in chicken breasts instead of the cut up frying chicken.
- NOTE: If desired, use one 14 oz can whole kernel corn drained in place of the baby corn nuggets.
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John Argha Mondol
[email protected]I've made this recipe several times and it always turns out perfect. It's a family favorite!
Mahmoud Hany
[email protected]This is the best teriyaki chicken recipe I've ever tried. The chicken is so tender and the sauce is amazing.
Fredrick Nzioki
[email protected]Made this recipe last night and it was delicious! The chicken was juicy and flavorful, and the sauce was just the right amount of sweet and savory.
Tommy Wright
[email protected]This recipe is a keeper! I'll definitely be making it again.
Nethsuka Nethsuka
[email protected]I love this recipe! The chicken is so flavorful and the rice is cooked perfectly.
Amjad Malik
[email protected]This is my go-to teriyaki chicken recipe. It's simple to make and always a crowd-pleaser.
Lineysha Sparx Andy Trinidad
[email protected]I've made this recipe several times and it always turns out great. The chicken is always tender and the sauce is perfect.
Samie Hyper
[email protected]This recipe was easy to follow and the end result was delicious. I will definitely be making it again.
Nams LTBK
[email protected]I'm not a big fan of teriyaki chicken, but this recipe was really good. The chicken was tender and the sauce was flavorful.
funmilayo olatunde
[email protected]I made this recipe for my family and they loved it! The chicken was cooked perfectly and the sauce was delicious.
Fahad ulshamsjutta
[email protected]This recipe is a keeper! I'll definitely be making it again.
Kejuan Pettigrew
[email protected]I love this recipe! The chicken is so flavorful and the rice is cooked perfectly.
Maynul Islam
[email protected]This is my go-to teriyaki chicken recipe. It's simple to make and always a crowd-pleaser.
Tabitha Ledesma
[email protected]I've made this recipe several times and it always turns out great. The chicken is always tender and the sauce is perfect.
mehedi sk999
[email protected]This recipe is easy to follow and the end result is delicious. I made it for a party and everyone loved it.
Noor Zargham
[email protected]I'm not usually a fan of teriyaki chicken, but this recipe changed my mind. The chicken was moist and juicy, and the sauce was just the right amount of sweet and savory.
Rahmat Bello
[email protected]This teriyaki chicken and rice recipe was a hit with my family! The chicken was tender and flavorful, and the rice was cooked perfectly. I will definitely be making this again.