TERIYAKI CHICKEN BREASTS
Based on a recipe from Cuisine at Home: http://www.cuisinerecipes.com/2010/04/08/teriyaki-chicken/ I double the recipe.
Provided by pansregnig
Categories < 30 Mins
Time 30m
Yield 2 serving(s)
Number Of Ingredients 19
Steps:
- Combine broth, sherry, brown sugar, 2 teaspoons each of garlic and ginger, soy sauce, vinegar, lemon juice, and pepper flakes in a bowl.
- Sear chicken breasts in 1 teaspoons oil in a nonstick skillet over medium-high heat. Cook until deeply brown on both sides, about 4 minutes per side. Remove chicken from pan.
- Deglaze pan with broth mixture and simmer until sauce is reduced to a syrup, about 5 minutes more. Return chicken to pan to coat with sauce. Transfer chicken and sauce (there will only be a little sauce) to dinner plates; tent to keep warm.
- Wipe skillet with a paper towel.
- Stir-fry broccoli, bell pepper, mushrooms, and onion with remaining garlic and ginger in remaining 1 teaspoons oil in the skillet over medium-high heat. Cook until vegetables are barely tender, 4-5 minutes. Turn off heat and stir in sprouts.
- Serve with chicken breasts and rice.
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Billal Hossen
[email protected]I made this recipe for dinner last night and it was a hit! The chicken was tender and juicy, and the teriyaki sauce was the perfect balance of sweet and savory. I will definitely be making this again.
MD M E R A J „ÉÑ
[email protected]This was a great recipe! The chicken was cooked perfectly and the teriyaki sauce was delicious. I will definitely be making this again.
Idowu Elizabeth
[email protected]I've made this recipe several times and it's always a hit! The chicken is always tender and flavorful, and the teriyaki sauce is delicious. I usually serve it with rice and vegetables, but it's also great on its own.
Muneeb r Rahman
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the oven. The teriyaki sauce was also very good and I will definitely be using it again.
Kimallel Cheruiyot
[email protected]I made this dish last night and it was delicious! The chicken was so tender and juicy, and the teriyaki sauce was the perfect balance of sweet and savory. I will definitely be making this again.