TERIYAKI CHICKEN WINGS
Steps:
- Cut 3 pounds of chicken wings into three sections; save the wing tips for stock. Toss the wings with a little neutral oil to keep them from sticking.
- Heat a charcoal or gas grill; the fire should be moderately hot and the rack 4 to 6 inches from the heat. Leave one side of the grill cooler for indirect cooking.
- Put the wings on the cool side of the grill. Cover the grill, and cook, checking and turning once or twice, until most of the fat has been rendered and the wings are cooked through, 15 to 20 minutes.
- While the wings cook, combine soy sauce and mirin (or 1/4 cup honey mixed with 1/4 cup water) in a small saucepan over medium heat. When it boils, turn off the heat and stir in garlic and ginger. Let cool.
- When the wings are cooked, put them in a large bowl with the sauce, and toss to coat. Now put the wings on the hot part of the grill, and cook, uncovered, turning as necessary, until they're nicely browned on both sides.
Nutrition Facts : @context http, Calories 284, UnsaturatedFat 12 grams, Carbohydrate 2 grams, Fat 18 grams, Fiber 0 grams, Protein 25 grams, SaturatedFat 6 grams, Sodium 815 milligrams, Sugar 0 grams, TransFat 0 grams
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Erindale L
[email protected]These chicken wings are a must-try!
Rana Ranaq
[email protected]I would definitely recommend this recipe to anyone who loves chicken wings.
Brendon Paswere
[email protected]These chicken wings were so easy to make and they turned out so well.
Ethan Makhudu
[email protected]The chicken wings were a bit too spicy for me, but my husband loved them.
Busiku Choonya
[email protected]I love the combination of sweet and savory in these chicken wings.
Jakob Reeves
[email protected]These chicken wings are perfect for game day or any party.
Rizwan Yaseen
[email protected]I've made these chicken wings several times and they're always a crowd-pleaser.
Marcela Heredia
[email protected]Easy to make and delicious!
Joanne Cochran
[email protected]The chicken wings were a bit dry, but the flavor was good.
Mansoor Jan143
[email protected]These chicken wings were a bit too sweet for my taste, but overall they were still good.
JR Shihab
[email protected]I love teriyaki chicken wings and this recipe did not disappoint. They were easy to make and turned out so flavorful.
Phathu Nemabaka
[email protected]The chicken wings were delicious! The teriyaki sauce was perfect and the chicken was cooked to perfection.
ultra instinct
[email protected]These chicken wings were a hit at my party! They were so easy to make and the flavor was amazing. I will definitely be making these again.