TERIYAKI CHICKEN WITH GINGER RICE
I make this every time I go to the beach with my friends! A true crowd pleaser and better than the restaurant!
Provided by Patrick Meyer
Categories Other Main Dishes
Time 25m
Number Of Ingredients 9
Steps:
- 1. In a large plastic resealable bag, add the soy sauce, brown sugar, garlic, and grated ginger and mix until the sugar is dissolved. Put the chicken thighs into the bag with the marinade. Seal and refrigerate overnight.
- 2. Preheat pan over medium heat.
- 3. Remove the chicken from the marinade and set aside. Put the marinade in a pot over medium heat and reduce by half. Spray pan with nonstick cooking spray, arrange the chicken in pan, skin-side down cover pan and cook for 7 minutes per side. Brush the chicken liberally with the reduced marinade before removing from pan.
- 4. Place chicken back in pan with the rest of the reduced marinade and 1/4 cup water. Steam over medium heat for 10 minutes.
- 5. Place ginger rice on plate top with 1 chicken thigh and sprinkle with scallions.
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Umair Bajwa
[email protected]This recipe is a keeper! The chicken is so tender and flavorful, and the sauce is to die for. I will definitely be making this again and again.
Gracie Lynn
[email protected]I love the way the chicken and vegetables cook together in this recipe. It's a great way to get a healthy meal on the table quickly and easily.
MD AZIMUDDIN
[email protected]This is a great recipe for a party. It's easy to make ahead of time and can be served hot or cold.
Black
[email protected]I love the way the ginger and teriyaki flavors complement each other in this recipe. The chicken is always tender and flavorful, and the rice is fluffy and delicious.
Jennifer Mac
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover chicken.
Dimitri Vrousai
[email protected]This recipe is a family favorite. The chicken is always tender and juicy, and the sauce is delicious. The ginger rice is also a nice touch.
Mahr kashif Kashif
[email protected]I love this recipe because it's so versatile. I can use different types of chicken, vegetables, and rice. I can also adjust the flavor of the sauce to my liking.
Md Jubayed
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and rice cook together in one pot, so there's minimal cleanup. The sauce is also very flavorful.
Eric Gonzales
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and rice. I will definitely be making this again.
Mohammed Zeeshan Mohammed Zeeshan
[email protected]This recipe is a winner! The chicken was tender and juicy, and the sauce was the perfect balance of sweet and savory. The ginger rice was also a nice addition.
Divine Cosmas
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and turned out great! The chicken was cooked perfectly and the rice was fluffy and flavorful.
Jahkas Kitchen
[email protected]This recipe is a keeper! The chicken is so moist and flavorful, and the sauce is to die for. I will definitely be making this again and again.
Arbab Sheikh
[email protected]I've been making this recipe for years and it never disappoints. It's a great weeknight meal that the whole family loves.
Kisakye Lydnazarah
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out delicious. I love the way the chicken and rice complement each other.
Kopila Ghimire
[email protected]I'm not a big fan of chicken, but this recipe changed my mind! The chicken was so tender and flavorful, and the sauce was amazing. I will definitely be making this again.
Addae Bright
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken and rice. I will definitely be making this again.
Md. Deloar Hossen
[email protected]This dish was a hit with my family! The chicken was moist and juicy, and the sauce was delicious. The ginger rice was also a nice touch.
Md ronu Thdy
[email protected]Amazing recipe! The chicken was tender and flavorful, and the ginger rice was the perfect accompaniment. I will definitely be making this again.