TERIYAKI EGGS
Number Of Ingredients 6
Steps:
- Place eggs in a large saucepan and cover with cold water. Bring to a boil. Remove from heat, cover, and let sit until eggs are cooked through, about 10 minutes. Drain hot water and cover eggs with cold water.
- If eggs are fresh, add a 1/4 teaspoon baking soda to the water in the step above. This makes the eggs easier to peel.
- Peel eggs and place in a quart-size Mason jar.
- Combine soy sauce, water, sugar, minced onion, and sesame oil in a saucepan over medium heat. Cook and stir until sugar is dissolved, 3 to 5 minutes. Cool briefly, about 5 minutes. Pour over eggs in the jar.
- Refrigerate eggs until flavors are absorbed, at least 6 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
salman ghani
[email protected]These eggs are so easy to make and they're so delicious! I love the sweet and tangy sauce. I've made them several times and they're always a hit.
Kaif Ali
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The eggs are always cooked perfectly and the sauce is delicious. I highly recommend this recipe!
Karim Zayed
[email protected]I made these eggs for breakfast this morning and they were a hit! My kids loved them and my husband said they were the best eggs he's ever had.
Ariyan Nasim
[email protected]These eggs are so easy to make and they're so delicious! I love the sweet and tangy sauce. I've made them several times and they're always a hit.
Ataa Rehman
[email protected]I love this recipe! The eggs are so flavorful and the sauce is delicious. I've made it several times and it's always a hit.
Aftab Soraj
[email protected]These eggs are amazing! The sauce is so flavorful and the eggs are cooked perfectly. I will definitely be making these again and again.
Naveed Wazir
[email protected]I made these eggs for dinner last night and they were a huge success! My family loved them and I will definitely be making them again. Thanks for sharing this recipe!
Rayton Tangwena
[email protected]These eggs are so easy to make and they're so delicious! I love the sweet and tangy sauce. I've made them several times and they're always a hit.
samson abraham
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The eggs are always cooked perfectly and the sauce is delicious. I highly recommend this recipe!
Jasmine McClain
[email protected]I made these eggs for breakfast this morning and they were a hit! My kids loved them and my husband said they were the best eggs he's ever had.
khanari Busisiwe
[email protected]These eggs are so easy to make and they're so delicious! I love the sweet and tangy sauce. I've made them several times and they're always a hit.
Nkululeko Mbatha
[email protected]I love this recipe! The eggs are so flavorful and the sauce is delicious. I've made it several times and it's always a hit.
senzo zikhali
[email protected]These eggs are amazing! The sauce is so flavorful and the eggs are cooked perfectly. I will definitely be making these again and again.
Ammara Khan
[email protected]I made these eggs for dinner last night and they were a huge success! My family loved them and I will definitely be making them again. Thanks for sharing this recipe!
Chanel Gibbs
[email protected]These eggs are so easy to make and they're so delicious! I love the sweet and tangy sauce. I've made them several times and they're always a hit.
RIFAD OFFICIAL
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The eggs are always cooked perfectly and the sauce is delicious. I highly recommend this recipe!
Razakali Laghari
[email protected]I made these eggs for breakfast this morning and they were a hit! My kids loved them and my husband said they were the best eggs he's ever had.
Chris Huriwai (c.huriwai)
[email protected]These eggs were so good! The sauce was flavorful and the eggs were cooked perfectly. I will definitely be making these again.
jordan mikeal junior
[email protected]Teriyaki eggs are a quick and easy weeknight meal that's packed with flavor. The sauce is slightly sweet and tangy, and the eggs are cooked to perfection. I served mine over rice, but you could also serve them with noodles or vegetables.