TERIYAKI PINEAPPLE DRUMSTICKS
We have a large family and throw big parties, so I look for ways to free my husband from the grill. Roasted drumsticks keep everyone happy. -Erica Allen, Tuckerton, New Jersey
Provided by Taste of Home
Categories Dinner
Time 2h5m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. Mix the first 5 ingredients; sprinkle over chicken. In a large skillet, heat oil over medium-high heat. Brown drumsticks in batches. Transfer to a roasting pan., Meanwhile, combine pineapple, 1/2 cup water, brown sugar, Worcestershire sauce and mustard; pour over chicken. Cover; bake until tender, 1-1/2 to 2 hours, uncovering during the last 20-30 minutes of baking to let skin crisp., Remove drumsticks to a platter; keep warm. Transfer cooking juices to a small saucepan; skim fat. Bring juices to a boil. In a small bowl, mix cornstarch and cold water until smooth; stir into cooking juices. Return to a boil; cook and stir until thickened, 1-2 minutes. Serve with drumsticks.
Nutrition Facts : Calories 360 calories, Fat 22g fat (4g saturated fat), Cholesterol 95mg cholesterol, Sodium 540mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 1g fiber), Protein 29g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Merlin Lackey
[email protected]I made this recipe for my family and they loved it. Even my picky eater son ate it without complaining. It's a great recipe for a weeknight meal.
Kenzy Karim
[email protected]This recipe is a great way to use up leftover pineapple. I had some leftover pineapple from a party, and I used it to make this dish. It turned out great!
Hackar 007
[email protected]I'm always looking for new recipes that are healthy and delicious. This recipe fits the bill. It's made with lean chicken and fresh pineapple, and it's full of flavor.
Lori Hollis
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the sweet and tangy sauce, and they ate all of their vegetables without complaining.
Cindy Gomez
[email protected]I'm not a huge fan of chicken, but I really enjoyed this recipe. The sauce was so flavorful and the chicken was cooked perfectly.
Corey Cannon
[email protected]This recipe is a great way to add some variety to your chicken routine. It's a nice change from the usual grilled or roasted chicken.
FORMULA 1
[email protected]I love the way the pineapple and teriyaki sauce caramelize on the chicken. It makes for a really flavorful and delicious dish.
M Nuri
[email protected]I'm always looking for new and easy chicken recipes, and this one fits the bill. It's simple to make and the results are delicious. I'll definitely be making this again.
Amr Zaben
[email protected]I made this recipe in my air fryer and it turned out amazing. The chicken was crispy on the outside and juicy on the inside. The sauce was also delicious.
Amod Yonjan
[email protected]This recipe is a great way to use up leftover chicken. I had some roasted chicken in the fridge, and I used it to make this dish. It turned out great!
Muneer Ali
[email protected]I'm not a big fan of pineapple, but I really enjoyed this recipe. The sauce was so good that it made me forget all about the pineapple.
Verfix
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the chicken. It was gone in no time!
Aboo Official
[email protected]This recipe is a keeper! The chicken was juicy and flavorful, and the sauce was delicious. I served it with rice and vegetables, and it was a complete meal.
Soney Sharma
[email protected]I love the combination of pineapple and teriyaki sauce. It's a great way to add some sweetness and tang to chicken. This recipe is easy to follow and the drumsticks turned out great.
Aryanna Sinkfield
[email protected]These drumsticks were a hit! The teriyaki pineapple sauce was a perfect balance of sweet and savory, and the chicken was cooked to perfection. I will definitely be making this recipe again.