TERRIFIC MEATLOAF
The recipe my mom always made. The mustard-brown sugar sauce it cooks in makes it still the best I've ever tasted.
Provided by echo echo
Categories Meat
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Combine egg thru onion and mix thoroughly with hands.
- Press into an 8-inch square pan or 9 X 5-inch loaf pan.
- Combine water thru mustard; pour over loaf.
- Bake at 350° 1 hour (8-inch pan) or 1 hour 15 minutes (loaf pan).
- Let sit 15 min before serving.
- To freeze: Flash freeze meatloaf uncooked. To heat frozen meat loaf: Thaw in the refrigerator and cook as directed.
Nutrition Facts : Calories 359.7, Fat 19, SaturatedFat 7.1, Cholesterol 112.4, Sodium 570.9, Carbohydrate 20.5, Fiber 1.4, Sugar 7.1, Protein 25.1
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Anmol Magar
[email protected]This meatloaf is a family favorite. It's easy to make and always turns out delicious. I highly recommend it.
Nizeyimana Morris
[email protected]I've made this meatloaf several times now and it's always a hit. It's so moist and flavorful, and the glaze is just perfect.
Carl Shier
[email protected]This meatloaf is a great way to use up leftover ground beef. It's easy to make and always turns out delicious.
Elemento Emprender
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so moist and flavorful, and the glaze is just perfect. I'll definitely be making this again.
Resham Kumal
[email protected]This meatloaf is the best I've ever had. It's so moist and flavorful, and the glaze is just perfect. I'll definitely be making this again and again.
Sophia Darko
[email protected]I made this meatloaf for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
sbusisiwe ncube
[email protected]This meatloaf is a family favorite. It's easy to make and always turns out delicious. I highly recommend it.
aubree lawson
[email protected]I've made this meatloaf several times now and it's always a hit. It's so moist and flavorful, and the glaze is just perfect.
Mohib Ibrahimy
[email protected]This meatloaf is a great way to use up leftover ground beef. It's easy to make and always turns out delicious.
Gregory Reed Sr
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so moist and flavorful, and the glaze is just perfect. I'll definitely be making this again.
WONDERS JUST OKUYAMBA GUBA MUTIMA
[email protected]This meatloaf is the best I've ever had. It's so moist and flavorful, and the glaze is just perfect. I'll definitely be making this again and again.
Fire fix
[email protected]I made this meatloaf for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Alesha Ledger
[email protected]This meatloaf is a family favorite. It's easy to make and always turns out delicious. I highly recommend it.
Wild River
[email protected]I've made this meatloaf several times now and it's always a hit. It's so moist and flavorful, and the glaze is just perfect.
Ramos Amos
[email protected]This meatloaf is a great way to use up leftover ground beef. It's easy to make and always turns out delicious.
Cyrus Drayton
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so moist and flavorful, and the glaze is just perfect. I'll definitely be making this again.
Amrit Sapkota
[email protected]This meatloaf was a hit at my last party! Everyone raved about how delicious it was. I've already had several requests for the recipe.
izzat Nasiri
[email protected]I made this meatloaf for my family last night and they loved it! It was easy to make and turned out perfectly. I will definitely be making this again.
Azad Hossain
[email protected]This meatloaf is the best I've ever had! It's so moist and flavorful, and the glaze is just perfect. I'll definitely be making this again and again.