Best served warm, this tangy German-style potato salad teams smoky bacon with earthy caraway seeds.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 1h20m
Yield Serves 6 to 8
Number Of Ingredients 8
Steps:
- In a large pot, cover potatoes with at least 2 inches of water and season generously with salt. Boil until fork-tender, about 6 minutes. Drain and transfer to a bowl. Season with salt and pepper. Let cool slightly.
- Whisk together butter, oil, and vinegar and toss with warm potatoes. Stir in bacon, shallots, and caraway seeds. Adjust seasoning as desired; serve warm.
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Aqsa Shahzadi
[email protected]This is my new favorite potato salad recipe. It's so easy to make and it's always a crowd-pleaser.
Arun Shrestha
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it.
Sk Babu
[email protected]This is a delicious and refreshing salad. The dressing is tangy and flavorful, and the potatoes are perfectly cooked.
Mohammed Elrayes
[email protected]I love this salad! It's so easy to make and it's always a hit. I usually add a little bit of chopped celery and hard-boiled eggs.
austinifier
[email protected]This salad is a great way to use up leftover potatoes. It's also a great dish to serve at a picnic or barbecue.
Danishali Asifali
[email protected]I was a bit skeptical about this recipe, but I was pleasantly surprised. The salad is delicious and easy to make. I will definitely be making it again.
Hasnain Jutt
[email protected]I'm not a big fan of potato salad, but this one is really good. The dressing is light and tangy, and the potatoes are perfectly cooked.
Usman Gill
[email protected]This is the best German potato salad I've ever had. The dressing is perfect and the potatoes are cooked to perfection.
Lindokuhle Lindo
[email protected]I've made this salad several times and it's always a success. It's a great dish to bring to a party or potluck.
Ajoy Ghosh
[email protected]This salad is so easy to make and it's always a hit. I love the combination of flavors and textures.
Dina Lomas
[email protected]This is my go-to German potato salad recipe. It's always a crowd-pleaser. The key is to use good quality potatoes and bacon. I also like to add a little bit of mustard to the dressing.
Shakil Shekh
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it. The dressing is so good, I could drink it straight.
Jazmine Gutierrez
[email protected]This German potato salad is a delicious and easy side dish. The potatoes are perfectly cooked and the dressing is tangy and flavorful. I love the addition of bacon and onions, which gives the salad a nice smoky flavor.