TEX-MEX MEATLOAF
From Rose Reisman, this isn't your average meatloaf! It can also be made with ground chicken - just increase the amount of bread crumbs.
Provided by CountryLady
Categories Chicken
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375F.
- Spray an 8 x 4 inch loaf pan with cooking spray.
- In a bowl, combine ground beef, egg, 1/3 cup salsa, bread crumbs, coriander, garlic and cumin.
- On a 12 inch square piece of waxed paper, pat out mixture into an 8 inch square.
- Filling: In a nonstick skillet sprayed with cooking spray, cook onions over medium heat for 5 minutes or until softened.
- Stir in corn; cook 5 to 8 minutes or until corn begins to brown.
- Stir in red peppers; cook for 3 minutes or until softened.
- Spread over meatloaf and sprinkle with cheese.
- Using the waxed paper as a guide, roll up the meatloaf; carefully place in loaf pan seam side down.
- Spoon ΒΌ cup salsa over top.
- Bake for 40 to 45 minutes or until meat is well cooked.
- Let rest 10 minutes before carefully inverting onto a serving platter.
- Slice& serve with extra salsa.
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Liyakt ali
[email protected]This meatloaf is a little spicy for my taste, but my husband loved it. I'll definitely make it again, but I'll use less chili powder next time.
Bhavna Gunesse
[email protected]I've made this Tex-Mex meatloaf several times and it's always a hit. It's so easy to make and the leftovers are even better the next day.
Jane Allen
[email protected]This was my first time making meatloaf and it turned out great! I was worried it would be dry, but it was actually very moist and flavorful.
Fateha islam Tammi
[email protected]I'm not a big fan of Tex-Mex food, but this meatloaf was actually really good. The flavors were well-balanced and the meatloaf was cooked perfectly.
uche john
[email protected]This Tex-Mex meatloaf is a great way to use up leftover taco meat.
sultan badsha AS
[email protected]I made a few substitutions to the recipe and it still turned out great. I used ground turkey instead of beef and added a can of black beans.
Veryson Marambakudirwa
[email protected]I followed the recipe exactly and the meatloaf turned out perfect. It was so moist and flavorful.
Adu Poku Daniel
[email protected]This Tex-Mex meatloaf is the perfect combination of spicy and flavorful. I highly recommend it!
Pawan Singh
[email protected]I made this meatloaf for a party and it was a huge success. Everyone loved it!
Asokeji Adebola
[email protected]This Tex-Mex meatloaf was a hit with my family! The flavors were bold and delicious, and the meatloaf was moist and juicy.