TEX-MEX PIZZA
Loaded with toppings that include black beans and corn, this knife-and-fork pizza is packed with southwestern flavor and served with avocado and sour cream on the side. Get ready to make mouths water. -Charlene Chambers, Ormond Beach, Florida
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 slices.
Number Of Ingredients 13
Steps:
- In a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in salsa and chilies., Place crust on an ungreased pizza pan. Top with the beef mixture, cheese, beans, corn and olives., Bake at 425° for 15-20 minutes or until edges are lightly browned and cheese is melted. Toss avocado with lemon juice. Serve pizza with avocado and sour cream.
Nutrition Facts : Calories 375 calories, Fat 17g fat (8g saturated fat), Cholesterol 46mg cholesterol, Sodium 721mg sodium, Carbohydrate 36g carbohydrate (2g sugars, Fiber 4g fiber), Protein 18g protein.
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Sani Khan
[email protected]I've tried many Tex-Mex pizza recipes, but this one is by far the best. It's easy to make and always a hit with my family and friends.
Kuromi Kru
[email protected]This pizza is amazing! I love the combination of flavors and the crust is perfect. I will definitely be making this again.
Lala MooN
[email protected]I followed the recipe exactly and the pizza turned out great! I would definitely recommend this recipe to anyone looking for a delicious and easy Tex-Mex pizza.
Luna Lovegood
[email protected]The pizza was good, but it wasn't anything special. I probably wouldn't make it again.
Floyd Simon
[email protected]This pizza is a bit too spicy for my taste. But I still enjoyed it and I would recommend it to anyone who likes spicy food.
Atta Seth
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of Mexican food. But I was pleasantly surprised! The pizza was delicious and I'll definitely be making it again.
Kyara Clark
[email protected]This Tex-Mex pizza is a great way to use up leftover taco meat. It's also a fun and easy meal to make with kids.
Brittany Hudson
[email protected]I love the unique flavor of this pizza. It's a great way to spice up your regular pizza routine.
Emma Wilkinson
[email protected]I've made this pizza twice now and it's always a crowd-pleaser. The recipe is easy to follow and the results are delicious.
Aliali Bouzh
[email protected]This Tex-Mex pizza was a hit at my party! Everyone loved the flavorful combination of Mexican and Italian flavors. I especially liked the crispy crust and the gooey cheese.