TEX-MEX PORK
Mexican style shredded pork. Serve rolled up in tortillas, taco shells or on burger buns with shredded lettuce, diced red onion and sour cream.
Provided by SILVANUS
Categories World Cuisine Recipes Latin American Mexican
Time 10h20m
Yield 8
Number Of Ingredients 10
Steps:
- In a 3 quart or larger slow cooker, mix tomato sauce, barbeque sauce, onion, green chile peppers, chili powder, cumin, oregano, and cinnamon. Place pork in slow cooker, and spoon sauce over to coat. the meat.
- Cover, and cook on Low 8 to 10 hours, or until pork is tender.
- Remove pork to a cutting board. Using 2 forks, pull meat into shreds. Pour sauce into a serving dish; stir in cilantro and shredded pork.
Nutrition Facts : Calories 281.3 calories, Carbohydrate 18.2 g, Cholesterol 67.2 mg, Fat 12.4 g, Fiber 2.7 g, Protein 24.3 g, SaturatedFat 4.4 g, Sodium 907.5 mg, Sugar 11.1 g
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Kevin Richardson
[email protected]I love this recipe! It's so flavorful and easy to make.
Ehtisham Ul Hassan
[email protected]This recipe was easy to follow and the results were amazing. I highly recommend it.
Jennifer Salvey
[email protected]I'm not a big fan of pork, but this recipe was delicious. I would definitely make it again.
Asadali arfan
[email protected]This is the best Tex-Mex pork recipe I've ever tried. I'll definitely be making it again and again.
MD KAWSAR UDDIN
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it.
Eilan manuel Garcia jimenez
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The results are amazing.
M jamshaid Khalid
[email protected]The flavors in this dish are incredible. I highly recommend it.
Sanii Mehsud
[email protected]I was a bit hesitant to try this recipe, but I'm so glad I did. It was amazing!
sylvia mashabane
[email protected]This recipe is a keeper! I'll definitely be making it again.
Keisia Riddle
[email protected]I'm not a huge fan of Tex-Mex food, but this recipe changed my mind. It was so good!
Impressive Forex
[email protected]The pork was so tender and juicy. It literally melted in my mouth.
adham badawy
[email protected]I love the simplicity of this recipe. It's easy to follow and doesn't require a lot of ingredients.
Yiga Emma
[email protected]This Tex-Mex pork recipe was an absolute hit with my family! The flavors were bold and delicious, and the pork was cooked to perfection.