Make and share this Tex-Mex Turkey Burgers recipe from Food.com.
Provided by Lorrie in Montreal
Categories Poultry
Time 22m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Place the mushrooms, zucchini, onion, and red bell pepper in the bowl of a food processor and process until the vegetables are finely chopped.
- Place the vegetables, ground meat, and taco seasoning mix in a medium-sized bowl and mix thoroughly.
- Shape the mixture into six 4-inch patties.
- Grill the burgers over medium coals or cook under a broiler for about 6 minutes on each side, until the internal temperature of the patties reaches 165 degrees (160 degrees for ground beef) and the meat is no longer pink inside.
- (To retain moisture, avoid pressing down on the patties as they cook.).
- Alternatively, coat a large nonstick skillet or griddle with cooking spray and cook the burgers over medium heat for about 5 minutes per side.
- Sprinkle 2 tablespoons of the cheese over each burger, cover the grill, and cook for another minute, just until the cheese is melted.
- Place each burger in a bun and top with some of the salsa or ketchup, onion, tomato, and lettuce.
Nutrition Facts : Calories 197.1, Fat 8.5, SaturatedFat 2.6, Cholesterol 68.2, Sodium 302.6, Carbohydrate 7.3, Fiber 1.9, Sugar 3.7, Protein 23.7
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It's_Xmarty_Muneeb _King
[email protected]These burgers are a great way to use up leftover turkey.
Enrique Reyes
[email protected]I will definitely be making these burgers again.
Niki apostolovik
[email protected]These burgers are perfect for a party.
Nada Ebrahym
[email protected]I love that these burgers are a healthier alternative to beef burgers.
Leo Orto
[email protected]These burgers are a great way to get your kids to eat turkey.
Jaden Mejia
[email protected]I love these burgers! They are so flavorful and juicy.
R Johnson
[email protected]These burgers were amazing! I will definitely be making them again.
Lynn Jernigan
[email protected]Not bad, but I prefer beef burgers.
Verouckha Oberholzer
[email protected]These burgers were a bit dry, but the flavor was good.
mirsarain gamer
[email protected]I wasn't sure how turkey burgers would taste, but I was pleasantly surprised. These burgers were really good! The Tex-Mex spices really made them.
Toya Burg
[email protected]These burgers are so easy to make and they taste delicious. I love that they are a healthier alternative to beef burgers.
Raphael Mwangi
[email protected]I made these burgers for a party and they were a huge success! Everyone loved them. The turkey was cooked perfectly and the flavors were amazing.
Said Mohd
[email protected]These turkey burgers were a hit with my family! They were so flavorful and juicy, and the Tex-Mex spices gave them a nice kick. I will definitely be making these again.