TEX-MEX TURKEY BURGERS WITH ZUCCHINI SALAD
Light the grill tonight for this zesty take on the classic burger, inspired by the Southwest.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Turkey Recipes Ground Turkey Recipes
Time 30m
Number Of Ingredients 11
Steps:
- Heat grill to medium-high; lightly oil grates. In a medium bowl, combine zucchini, onion, lime juice, and oil; season with salt and pepper. Let zucchini salad marinate at room temperature, 15 minutes (or refrigerate, up to 1 day).
- Form turkey into 4 patties (4 inches each). Using thumb, make an indentation in center to prevent burgers from rounding on top. Sprinkle with chili powder; season with salt and pepper. Cover and grill until an instant-read thermometer inserted in center of a burger reads 155 degrees, 4 to 5 minutes per side.
- Top burgers with cheese. Cover and continue to grill until cheese has melted and internal temperature reaches 165, 2 to 4 minutes more. Meanwhile, grill bread until lightly charred. Place each burger on a piece of bread; top with avocado slices, salsa, if using, and remaining bread. Serve burgers with zucchini salad.
Nutrition Facts : Calories 603 g, Fat 35 g, Fiber 6 g, Protein 46 g
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Philip Emmanuel
[email protected]These burgers were a bit dry, but the zucchini salad was delicious.
Rojina Mgr
[email protected]I was pleasantly surprised by how much I enjoyed these burgers. I'm not usually a fan of turkey burgers, but these were really good. The zucchini salad was also a nice touch.
Jocaste Peter
[email protected]These burgers were so easy to make and they were so flavorful! I loved the combination of the turkey and the zucchini salad. I will definitely be making these again.
md moksedul
[email protected]I made these burgers last night and they were delicious! The zucchini salad was a great way to use up some extra zucchini I had. I will definitely be making these again.
Md Eyamin Husain
[email protected]These turkey burgers were a hit with my family! The zucchini salad was the perfect complement to the burgers, and the whole meal was easy to make. I will definitely be making this again.