Number Of Ingredients 10
Steps:
- Chop pecans very finely in a blender, 1 cup at a time. Beat egg yolks until light and beat in sugar, flour, salt, 2 tablespoons rum, and nuts. Set aside. Beat egg whites until stiff and fold into the nut mixture. Pour into 3 (8-inch) or 2 (10-inch) layer cake pans, buttered and lined with waxed paper. Bake for 25 minutes in 350° oven. Allow to cool. (May be kept overnight.) A few hours before serving time, whip cream with powdered sugar and 1 tablespoon of rum. Spread filling between layers. Melt chocolate chips, fold in sour cream, and spread over the cake for icing.
Nutrition Facts : Nutritional Facts Serves
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Saphira Carter
[email protected]This torte is a bit too rich for my taste. I think I'll try a different recipe next time.
Md saiful islam Sikdar
[email protected]I've been looking for a good Texan Pecan Torte recipe for ages, and I'm so glad I found this one. It's the perfect balance of sweet and nutty, and the crust is flaky and buttery. I'll definitely be making this again.
ANZAYA EDWARD
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The torte is absolutely delicious!
Obanye Peculiar
[email protected]I'm not sure what I did wrong, but my torte turned out dry and crumbly. I'm disappointed because I was really looking forward to trying it.
emmanuel olu
[email protected]This Texan Pecan Torte is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.
Md Chounkhan
[email protected]I love this recipe! The torte is always a hit with my friends and family. I've even started making it for special occasions.
Sahmur Alam
[email protected]I've made this Texan Pecan Torte several times, and it's always a crowd-pleaser. The combination of pecans, caramel, and chocolate is irresistible. I highly recommend this recipe!
Hira Hs
[email protected]This torte is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Irfan ali ali umrani
[email protected]I'm a professional baker, and I can say that this Texan Pecan Torte recipe is top-notch. The flavors and textures are perfectly balanced, and the presentation is stunning. I highly recommend this recipe to anyone who loves pecans or wants to impress
St gaming World
[email protected]This recipe is a keeper! The torte is easy to make and always turns out perfectly. I've made it for birthdays, potlucks, and even just for a special treat for my family. It's always a hit.
Miss Cherry
[email protected]I followed the recipe exactly, but my torte didn't turn out as pictured. The crust was too crumbly, and the filling was too runny. I'm not sure what went wrong.
Glenn BATTLE
[email protected]This Texan Pecan Torte is a showstopper! I made it for Thanksgiving dinner, and it was the star of the show. Everyone loved it, and I received so many compliments. Thank you for sharing this amazing recipe!
Daljeet Kaur
[email protected]I was a bit skeptical about trying this recipe because I'm not a huge fan of pecans. However, I was pleasantly surprised! The pecans in this torte are perfectly balanced with the other ingredients, and they add a wonderful nutty flavor. I'll definite
Murtazza Bughlani
[email protected]OMG! This torte is heavenly! The pecan filling is rich and decadent, and the crust is perfectly flaky. I'm definitely adding this recipe to my favorites.
Matthew T
[email protected]I'm not much of a baker, but this Texan Pecan Torte recipe was surprisingly easy to follow. The instructions were clear and concise, and I didn't have any trouble finding the ingredients. The torte turned out beautifully, and it tasted even better th
Umma Umma
[email protected]This Texan Pecan Torte is a true delight! The combination of sweet pecans, gooey caramel, and a flaky crust is simply irresistible. I followed the recipe precisely, and the results were stunning. The torte was a hit at my dinner party, and everyone r