TEXAS SHEET CAKE
This crowd-pleaser is moist, dense, and ultra-chocolaty. Lift it out of the pan with its parchment-paper liner, so the shiny chocolate glaze is free to drizzle down the sides.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Time 1h10m
Number Of Ingredients 16
Steps:
- Cake: Preheat oven to 375 degrees. Lightly butter a 9-by-13-inch cake pan. Line with parchment, leaving a 2-inch overhang on long sides. In a large heatproof bowl, whisk together flour, granulated sugar, baking soda, salt, and cinnamon.
- Melt butter in a saucepan over medium-low. Whisk in cocoa, then 1 cup water. Increase heat to medium-high and bring to a boil, whisking occasionally. Pour over flour mixture and stir to combine. Stir in eggs, buttermilk, and vanilla.
- Pour batter into prepared pan; smooth top with an offset spatula. Bake until a tester inserted in center comes out clean, 22 to 24 minutes.
- Icing: In a small saucepan, bring butter, cocoa, and cream to a boil, stirring occasionally. Remove from heat; whisk in vanilla and confectioners' sugar. Let stand until warm before using.
- Transfer cake in pan to a wire rack; let cool 15 minutes. Pour glaze over cake. (For a more elegant presentation, remove cake from pan using parchment and place on a serving platter before glazing.) Sprinkle with pecans and let cool before serving.
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SOLOMONEY Isang
[email protected]This cake is amazing! It's so moist and chocolatey, and the frosting is to die for. I will definitely be making this again and again.
Amani Mariki
[email protected]I'm not a huge fan of chocolate cake, but this recipe changed my mind! The cake is so moist and flavorful, and the frosting is the perfect balance of sweet and salty. I will definitely be making this again.
Muslim Just
[email protected]This cake was a hit at my party! It was so easy to make and it turned out perfectly. The cake was moist and fluffy, and the frosting was rich and creamy.
Zakiriah Bryant
[email protected]I was so excited to try this recipe and it did not disappoint! The cake is so moist and chocolatey, and the frosting is the perfect complement. I will definitely be making this again.
Md salam Ahmed
[email protected]This is the best Texas sheet cake recipe I've ever tried. The cake is so moist and flavorful, and the frosting is to die for. I will definitely be making this again and again.
Bajro Pandzo
[email protected]I made this cake for my office potluck and it was a huge hit! Everyone loved it. The cake is so moist and delicious, and the frosting is the perfect finishing touch.
Amanda Munoz
[email protected]This cake was a breeze to make and it turned out so well! The cake is moist and fluffy, and the frosting is rich and creamy. I will definitely be making this again.
Rojan Pote
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of chocolate cake. But I'm so glad I did! This cake is amazing! It's so moist and chocolatey, and the frosting is the perfect balance of sweet and salty.
Adrian Phonix Miki
[email protected]This is the best Texas sheet cake recipe I have ever tried! The cake is so moist and flavorful, and the frosting is to die for. I will definitely be making this again and again.
Sonia Salman
[email protected]I made this cake for my husband's birthday and he loved it! It was so easy to make and it turned out perfectly. The cake was moist and fluffy, and the frosting was rich and creamy.
Jeffrey Haynes
[email protected]This cake was a huge hit at my party! It was so moist and delicious, and the frosting was the perfect complement. I will definitely be making this again.