CHOCOLATE-MINT BISCOTTI
Make and share this Chocolate-Mint Biscotti recipe from Food.com.
Provided by Ashley U
Categories Dessert
Time 1h25m
Yield 28 COOKIES
Number Of Ingredients 11
Steps:
- Combine first 7 ingredients in a large bowl; set aside.
- Combine eggs, egg white and crème de menthe, stirring well with a wire whisk.
- Slowly add egg mixture to flour mixture, stirring by hand until dry ingredients are moistened.
- Mixture will be very stiff.
- Sprinkle 1 tablespoon flour evenly over work surface.
- Turn dough out onto floured surface and knead lightly about 7 or 8 times.
- Divide dough in half; shape each half into an 8-inch log.
- Place logs, 4 inches apart, on a baking sheet coated with cooking spray.
- Bake at 325° for 40 minutes; remove from oven and let cool for 15 minutes.
- Carefully cut each log diagonally into 15 (12/-inch) slices and place, cut sides down, on baking sheet.
- Reduce oven temperature to 300° and bake for 18 minutes.
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Alina abbasi Alina abbasi
[email protected]These biscotti were delicious! I loved the chocolate and mint flavors together. They were also really easy to make.
Thomas Njovu
[email protected]Overall, I thought these biscotti were pretty good. They were easy to make and they tasted good. I would definitely make them again.
Logez
[email protected]These biscotti were a bit too hard for my taste. I think I would bake them for a shorter amount of time next time.
Kazol Islam
[email protected]I thought these biscotti were just okay. They weren't as flavorful as I expected them to be.
1232riko Ali
[email protected]These biscotti were amazing! I loved the chocolate and mint flavors together. They were also really easy to make.
Farook Katimbo
[email protected]Overall, I thought these biscotti were pretty good. They were easy to make and they tasted good. I would definitely make them again.
Dalyn Guy
[email protected]I found these biscotti to be a bit dry. I think I would add a little more butter next time.
Gaming update nisan
[email protected]These biscotti were a bit too sweet for my taste, but they were still good.
Ibrahim Katiku
[email protected]I was a bit skeptical about these biscotti at first, but I'm so glad I tried them! They're so delicious and they're the perfect treat to have with a cup of coffee.
Judy's Device
[email protected]These biscotti are the perfect combination of chocolate and mint. They're also really easy to make. I'll definitely be making them again.
roje
[email protected]I made these biscotti for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste delicious.
Kaimul Islam
[email protected]These biscotti turned out amazing! They were perfectly crispy on the outside and soft and chewy on the inside. The chocolate and mint flavors were also perfectly balanced. I will definitely be making these again!