TEXAS STYLE GRILLED QUAIL
Steps:
- Marinate the quail in olive oil, garlic and fresh herbs for at least 1-2 hours or in the refrigerator overnight. Remove from the refrigerator and sprinkle Creole seasoning blend on both sides. Grill on high heat (preferably over a wood fire) until done (about 4 to 5 minutes per side).
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Onyibyechi Success
[email protected]This recipe is a winner! The quail was tender and flavorful, and the marinade was perfect. I'll definitely be making this again.
Pamela Reginal
[email protected]I love this recipe! The quail is always cooked perfectly and the marinade is amazing. I've made it several times and it's always a hit.
Aliu Akinola
[email protected]This recipe is a great way to cook quail. The marinade is simple to make and the quail cooks quickly. The result is a delicious and flavorful dish.
Nobuhle Molefe
[email protected]I'm a big fan of quail and this recipe is one of my favorites. The quail is always tender and juicy, and the marinade gives it a delicious flavor.
Aamir Hussain
[email protected]This recipe is easy to follow and the quail turned out great. I would definitely recommend it.
Ahsan Abbas
[email protected]I've made this recipe several times and it's always a hit. The quail is always tender and juicy, and the marinade gives it a delicious flavor. I highly recommend this recipe.
Princess Hina
[email protected]This recipe was a disappointment. The quail was bland and the marinade didn't add much flavor. I wouldn't recommend this recipe.
Elizabeth Ndeikwiila
[email protected]I'm not sure what I did wrong, but my quail turned out dry and tough. I followed the recipe exactly, so I'm not sure what happened.
Abdullah Mohamed
[email protected]This recipe is a winner! The quail was tender and flavorful, and the marinade was perfect. I'll definitely be making this again.
Audrey Gibson
[email protected]I love this recipe! The quail is always cooked perfectly and the marinade is amazing. I've made it several times and it's always a hit.
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[email protected]This recipe is a great way to cook quail. The marinade is simple to make and the quail cooks quickly. The result is a delicious and flavorful dish.
Abid Saleem
[email protected]I'm a big fan of quail and this recipe is one of my favorites. The quail is always tender and juicy, and the marinade gives it a delicious flavor.
SK Jakir Bangla
[email protected]This recipe is easy to follow and the quail turned out great. I would definitely recommend it.
Cimon Mollel
[email protected]I made this recipe for a dinner party and it was a huge success. The quail was delicious and everyone loved it. I'll definitely be making this again.
Paru Regmi
[email protected]I followed the recipe exactly and the quail turned out great. The marinade was flavorful and the quail was cooked evenly.
Muna Giri
[email protected]This recipe is a keeper! The quail was cooked to perfection and the marinade was amazing. I served it with grilled vegetables and it was a hit.
asif rohoman
[email protected]I'm not a big fan of quail, but this recipe changed my mind. The quail was so tender and flavorful. I'll definitely be making this again.
charles Augustine
[email protected]Delicious! The marinade really tenderized the quail and gave it a great flavor. I grilled the quail over charcoal and it was perfect.
Luke Eze
[email protected]I've never cooked quail before, but this recipe made it easy. The quail turned out perfectly cooked and flavorful. I'll definitely be making this again.
Matty B (M-16)
[email protected]This Texas-style grilled quail recipe is a must-try! The quail was tender and juicy, and the marinade gave it a delicious flavor. I'll definitely be making this again.