THAI BEEF STEW
Light Thai beef stew packed with flavor.
Provided by HootOwl
Categories Soups, Stews and Chili Recipes Stews Beef
Time 3h40m
Yield 12
Number Of Ingredients 18
Steps:
- Combine lemongrass, garlic, chiles, ginger, and lime zest in a food processor. Process until a fine paste forms.
- Place beef in a bowl and season with salt and pepper. Heat oil in a large Dutch oven over medium-high heat. Cook beef, turning occasionally, until browned, 10 to 15 minutes. Transfer beef to a plate.
- Cook lemongrass paste in the same Dutch oven stirring often, until beginning to soften, 5 to 8 minutes. Add soy sauce, brown sugar, fish sauce, browned beef and any juices, and 10 cups water. Bring to a boil and reduce heat. Simmer stew, partially covered and skimming occasionally, until beef is tender and liquid is slightly thickened, 2 1/2 to 3 hours.
- Meanwhile, preheat the oven to 350 degrees F (175 degrees C). Place coconut flakes on a rimmed baking sheet.
- Toast coconut in the preheated oven, tossing occasionally, until golden around the edges, about 4 minutes. Set aside.
- Add carrots and shallots to the stew. Continue cooking, partially covered, until vegetables are soft and beef is falling apart, 35 to 45 minutes more. Stir in green onions.
- Bring a large pot of lightly salted water to a boil. Cook rice noodles in boiling water, stirring occasionally, until noodles are tender yet firm to the bite, 5 to 7 minutes, or according to package directions.
- Divide cooked noodles into individual bowls and ladle stew on top. Top with toasted coconut and serve with lime wedges.
Nutrition Facts : Calories 379.7 calories, Carbohydrate 34.1 g, Cholesterol 51.6 mg, Fat 20.3 g, Fiber 3.6 g, Protein 16.4 g, SaturatedFat 9.9 g, Sodium 826.2 mg, Sugar 8.4 g
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Shubhankar Shreyash (Sinqq)
[email protected]This stew was a bit bland for my taste. I added some extra spices and it turned out much better.
Mosa Gemar
[email protected]This recipe was a bit too spicy for my taste, but it was still very good. I will definitely make it again, but I will use less chili peppers next time.
Rahmatullah Khan
[email protected]I made this stew for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
rabbitarse09
[email protected]I'm not a big fan of beef stew, but this recipe changed my mind. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Bernato Homere
[email protected]This was my first time making Thai beef stew and it turned out great! The flavors were complex and delicious.
Abhi Waqas
[email protected]This stew is a keeper! It's flavorful, easy to make, and a crowd-pleaser. I highly recommend it.
Koma IAM
[email protected]I've made this stew several times now and it's always a hit! It's so easy to make and the flavors are incredible.
Kamal Rawal
[email protected]This is a great recipe! The stew was easy to make and it tasted delicious. I will definitely be making it again.
Annas Khan
[email protected]I made this stew for my family and they all loved it! The flavors were amazing and the beef was cooked perfectly.
Marris Collins
[email protected]This stew was delicious! The beef was so tender and the sauce was flavorful. I would definitely recommend this recipe.
Florence Kokwele
[email protected]I love Thai food and this stew did not disappoint! The flavors were bold and authentic. I will definitely be making this again.
Ripon Vai
[email protected]This recipe was easy to follow and the stew turned out great! The beef was so tender and the sauce was flavorful without being too spicy. I served it over rice and it was a perfect meal.
Aashique Banaya
[email protected]I'm not usually a fan of Thai food, but this stew was amazing! The flavors were perfectly balanced and the beef was cooked to perfection. I will definitely be making this again soon.
K.G.C.Jayamina Bandara
[email protected]I made this stew for a dinner party, and it was a huge hit! Everyone loved the unique flavors and the tender beef. I would highly recommend this recipe to anyone looking for a delicious and easy-to-make Thai dish.
CHANGE LIFE
[email protected]This Thai beef stew was an absolute delight! The flavors were incredibly rich and complex, and the beef was fall-apart tender. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again!