THAI CHICKEN LETTUCE CUPS
Lettuce wraps make light, lively appetizers. These are easy to make because the slow cooker does most of the work. Just load it up and let things get cooking. When the chicken is cooked, just shred and serve. -Robin Haas, West Roxbury, Massachusetts
Provided by Taste of Home
Categories Appetizers Lunch
Time 2h40m
Yield 12 servings.
Number Of Ingredients 13
Steps:
- In a 1-1/2-qt. slow cooker, combine the first 7 ingredients. Cook, covered, on low until a thermometer inserted in chicken reads 165°, about 2-1/2 hours. Remove chicken; shred with 2 forks. Return to slow cooker. Stir in 1-1/2 cups basil and hoisin sauce; heat through., Serve in lettuce leaves with rice, green onions, carrots, radishes and remaining basil. Freeze option: Freeze cooled chicken mixture and juices in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth if necessary.
Nutrition Facts : Calories 93 calories, Fat 1g fat (0 saturated fat), Cholesterol 21mg cholesterol, Sodium 162mg sodium, Carbohydrate 11g carbohydrate (2g sugars, Fiber 1g fiber), Protein 9g protein.
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Saba Sais
[email protected]I love that these lettuce cups are so versatile. You can add or remove ingredients to suit your own taste.
Pawan Tomer
[email protected]These lettuce cups are a great way to get your kids to eat their vegetables.
Afolabi Afeez
[email protected]I tried making these lettuce cups, but they didn't turn out very well. The chicken was tough and the lettuce cups were soggy.
ATEEQ U Rahman
[email protected]I thought these lettuce cups were just okay. The chicken was a bit dry and the sauce was too sweet for my taste.
Alizey shah
[email protected]These lettuce cups are a bit messy to eat, but they're so worth it. The flavors are amazing.
Ali Jamali
[email protected]I'm not a huge fan of lettuce cups, but these were actually really good. The chicken was perfectly cooked and the sauce was delicious.
Asit Rudra
[email protected]These lettuce cups are a great way to use up leftover chicken. I also like to add some chopped vegetables to the filling for extra crunch.
Badar Khan
[email protected]I was looking for a healthy and flavorful appetizer to serve at my next party. These lettuce cups fit the bill perfectly.
GJ Stols
[email protected]These lettuce cups are so easy to make and they're always a crowd-pleaser. I love that they're healthy and delicious.
Aliakbar Ali
[email protected]I've tried many Thai chicken lettuce cup recipes, but this one is by far the best. The sauce is perfectly balanced and the chicken is so tender.
Md Safayet
[email protected]These lettuce cups were a hit at my last party! Everyone loved the fresh, flavorful filling and the crispy lettuce cups. I'll definitely be making these again.