THAI COCONUT CHICKEN
This dish is super easy and lower in fat too!
Provided by Amy Brolsma
Categories World Cuisine Recipes Asian Thai
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- In a 2 quart saucepan, combine water and rice. Cover, and bring to a boil over high heat. Reduce heat, and simmer for 20 minutes.
- In a medium size bowl, combine the chicken and curry powder, and toss to coat.
- Coat a large nonstick skillet with cooking spray. Cook the chicken, stirring frequently, over medium-high heat for 4 minutes. Mix in the asparagus, snow peas, carrots and green onions; cook for 3 minutes. Pour in the coconut milk , continue cooking until sauce is hot, and chicken is cooked through. Serve over the hot, cooked rice.
Nutrition Facts : Calories 697 calories, Carbohydrate 91.4 g, Cholesterol 98.8 mg, Fat 12.1 g, Fiber 4.7 g, Protein 50.9 g, SaturatedFat 6.1 g, Sodium 140.8 mg, Sugar 3.6 g
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Maryah Mendez
[email protected]This dish was just okay. The chicken was a bit dry and the sauce was a bit too thick. I served it over rice and it was a filling meal, but it wasn't anything special. I wouldn't recommend this recipe to others.
Carter Alphonsus
[email protected]This dish was a bit too bland for my taste. The chicken was cooked perfectly and the sauce was creamy, but it lacked flavor. I added some additional spices and it was much better. I would definitely recommend this recipe to others, but I would sugges
Avuyile Ntila
[email protected]This dish was a bit too spicy for my taste, but it was still really good. The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice and it was a delicious and satisfying meal. I would definitely recommend this re
Bridgette Larkins
[email protected]I'm not a big fan of coconut milk, but this dish was still really good. The chicken was cooked perfectly and the sauce was flavorful and creamy. I served it over rice and it was a delicious and satisfying meal. I would definitely recommend this recip
Sheikh shahad
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice, and it was a delicious and satisfying meal. I would definitely recommend this recipe to oth
Lilambar Das
[email protected]I made this dish last night and it was amazing! The chicken was so tender and the sauce was so flavorful. I served it over rice and it was the perfect meal. I will definitely be making this again.
Odion Oboh
[email protected]This was a great recipe! The chicken was tender and flavorful, and the sauce was creamy and delicious. I served it over rice, and it was a hit with my family. I will definitely be making this again.
Oogii ogi
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for my family and friends several times, and they all love it. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I highly recommend thi
Rae Forgione
[email protected]This dish was easy to make and turned out great! I followed the recipe exactly, and it was perfect. The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice, and it was a delicious and satisfying meal.
Younis bhatti
[email protected]I'm not usually a fan of coconut-based dishes, but this one was surprisingly good. The chicken was cooked perfectly, and the sauce was light and flavorful. I especially liked the addition of the bell peppers and peanuts. I'll definitely be making thi
Usman Yashg
[email protected]This Thai coconut chicken was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I served it over jasmine rice, and it was the perfect comfort food for a cold night. I'll definitely be making this again.