THAI ROAST BEEF AND LETTUCE ROLLS
Categories Beef Appetizer No-Cook Quick & Easy Lime Mint Hot Pepper Carrot Summer Cilantro Lettuce Gourmet Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 4 main-course or 8 first-course servings
Number Of Ingredients 10
Steps:
- Whisk together lime juice, fish sauce, sugar, garlic, and chile in a medium bowl until sugar is dissolved. Toss roast beef with half of sauce to coat. Season with salt.
- Arrange leaves, sprigs, and carrots on a platter and serve with beef. To assemble, fill each lettuce leaf with a slice of beef, a mint sprig, a cilantro sprig, and some carrots. Serve with remaining sauce.
- *Available at Asian markets and some supermarkets.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jamaal Walton
[email protected]This is a great recipe for a party or potluck.
Ramesh Randika
[email protected]I would recommend this recipe to anyone who loves Thai food.
Donny James
[email protected]This recipe is a great way to use up leftover roast beef.
kremena belcheva
[email protected]I would definitely make this recipe again. It's a keeper.
NANYOMBI RAMURATU
[email protected]This is a great recipe for a healthy and delicious lunch.
Siena Kaloti
[email protected]I'm not a big fan of lettuce wraps, but I really enjoyed these. They're so light and refreshing.
Joey Lamprecht
[email protected]This recipe is a great way to change up your usual weeknight dinner routine.
Adriaan De Bruin
[email protected]I would recommend using a high-quality roast beef for this recipe. It makes a big difference in the flavor of the dish.
Waseeq Shaikh
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Mentesnot Yilma
[email protected]I wasn't sure about the combination of flavors in this recipe, but I was pleasantly surprised. It's a really unique and delicious dish.
Yasmin Katan
[email protected]The sauce is the star of this dish. It's so flavorful and addictive.
Lileo cuh
[email protected]I love the way the mint and cilantro add freshness to this dish.
Ammad Stylo
[email protected]This is a great recipe for a party. It's easy to make ahead of time, and it's always a hit.
Brenda Brown
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. Everyone loves the combination of flavors.
Tobi Ibrahim
[email protected]This recipe is a great way to use up leftover roast beef. It's also a great way to get your kids to eat their vegetables.
Temini Harrison
[email protected]I'm not a big fan of lettuce wraps, but I really enjoyed these. The beef was tender and juicy, and the sauce was amazing.
SK Jahid
[email protected]These lettuce wraps are so refreshing and flavorful. They're perfect for a light lunch or dinner.
Saqib Malang
[email protected]The only thing I would change about this recipe is the amount of fish sauce. I found it to be a bit too salty for my taste.
Yusuf Sahad
[email protected]I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Morris Music Stein
[email protected]This Thai roast beef and lettuce rolls recipe was a hit! The flavors were incredible, and the beef was cooked to perfection. I will definitely be making this again.