THAI STICKY RICE WITH NAM PLA AND COCONUT MILK
We should just call this Happiness Rice, I think. From Bittman's, "The Best Recipes in the World."
Provided by Debbie R.
Categories Rice
Time 2h2m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Rinse rice. Soak it in water to cover for at least 1 hr and up to 24.
- Drain, then wrap in cheesecloth. Put in a steamer above boiling water. Steam for about 30 minutes until tender.
- Toss cooked rice with coconut milk and nam pla. Rewrap and steam (or microwave) for 5 more minutes to reheat.
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troy rei
[email protected]This is a great recipe for a special occasion. It's a beautiful and delicious dish that will wow your guests.
Iwara James
[email protected]This recipe is a great way to impress your guests. It's a unique and delicious dish that they're sure to love.
Anastasiya Jacyk
[email protected]I love to serve this rice with a variety of Thai dishes. It's a great way to add some extra flavor and texture to your meal.
Sheila Richards
[email protected]This recipe is a great way to use up leftover chicken or shrimp. Just add it to the rice and you've got a complete meal.
Salaad Cumar
[email protected]The nam pla adds a nice salty and savory flavor to the rice. It's a great way to balance out the sweetness of the coconut milk.
Asad Bin Kabir
[email protected]I love the nutty flavor of the coconut milk in this recipe. It really complements the sticky rice.
OMOTOYE SAMUEL
[email protected]This recipe is a great way to add some variety to your rice dishes. It's a nice change from plain white rice.
jeremiah mugagga
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover rice.
GAMING SABBIR
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are just as good the next day.
Missy Conger
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing.
Ann Carter
[email protected]I've been making this recipe for years and it never disappoints. It's the perfect side dish for any Thai meal.
Babita Dev
[email protected]This is my go-to recipe for sticky rice. It's always a crowd-pleaser and it's so easy to make.
Ali Aliijaz
[email protected]I'm not usually a fan of sticky rice, but this recipe changed my mind. The coconut milk and nam pla really make all the difference.
Haya
[email protected]I made this for a potluck and it was a huge hit. Everyone loved the unique flavor and the rice was cooked perfectly.
jhalak shrestha
[email protected]This recipe is a great way to introduce people to Thai cuisine. It's not too spicy and the flavors are really well-balanced.
Adeelali Adeelali
[email protected]The instructions were easy to follow and the rice turned out perfectly. The coconut milk and nam pla gave it a really nice flavor.
Haris Butt
[email protected]I've tried many sticky rice recipes, but this one is by far the best. It's so easy to make and the results are always perfect.
MiloN BadshA
[email protected]This sticky rice recipe was a hit at my dinner party! The coconut milk and nam pla added a unique and delicious flavor. Will definitely be making this again.