A great inexpensive side dish for almost any meal! This is one of my favorites. I make it every Thanksgiving as it goes great with turkey.
Provided by vanceem
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 1h25m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat an oven to 325 degrees F (165 degrees C). Grease a 9x13 inch baking dish.
- Whisk together the cornmeal and baking soda in a small bowl; set aside. Beat the eggs in a mixing bowl; stir in the whole kernel corn, cream-style corn, buttermilk, melted margarine, green chiles, and onion. Stir in the cornmeal mixture and 2 cups of the Cheddar cheese until only slight lumps of cornmeal remain; pour into the prepared baking dish.
- Bake uncovered in the preheated oven until firmed and lightly browned, about 1 hour. Remove from the oven, and sprinkle with the remaining cheese; let stand 15 minutes before serving.
Nutrition Facts : Calories 401.6 calories, Carbohydrate 29.2 g, Cholesterol 92.7 mg, Fat 27.3 g, Fiber 2.8 g, Protein 13.3 g, SaturatedFat 9.4 g, Sodium 934.8 mg, Sugar 5.3 g
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Mis Sharmin
[email protected]This corn casserole is a staple at our Thanksgiving dinner. It's always a hit with everyone.
Manila Hudson
[email protected]I've never made corn casserole before, but this recipe made it easy. It turned out perfect!
Carolinr Toal
[email protected]This corn casserole is the best I've ever had. It's so creamy and flavorful.
Alese Parker
[email protected]I'm not a big fan of corn casserole, but this recipe changed my mind. It was so good!
Abas Pubg
[email protected]This corn casserole was delicious! I loved the combination of flavors and the texture was perfect.
Kadence Gentz
[email protected]This corn casserole is a must-have for any Thanksgiving dinner. It's always a hit with my family and friends.
Fk
[email protected]I made this corn casserole for my family and they loved it! It was so creamy and cheesy.
Tesss John
[email protected]This was my first time making corn casserole and it turned out great! I followed the recipe exactly and it was perfect.
Bejal Ashik
[email protected]I've made this corn casserole several times now and it's always a crowd-pleaser. It's so easy to make and always turns out perfect.
Aitbar Gul
[email protected]This corn casserole was a hit at our Thanksgiving dinner! It was creamy, flavorful, and had the perfect amount of sweetness. I will definitely be making this again next year.