A soft, moist cornbread center with a crunchy crust.
Provided by Debbie Rowe
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 35m
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 425 degrees F (220 degrees C). Grease a 9 inch iron skillet.
- In a large bowl, beat the egg. Add milk, oil, sour cream, cream corn, and cornmeal mix; stir until cornmeal is just dampened. Pour batter into greased skillet.
- Bake for 25 to 30 minutes, or until knife inserted in center comes out clean.
Nutrition Facts : Calories 327.6 calories, Carbohydrate 40.8 g, Cholesterol 39.2 mg, Fat 15.9 g, Fiber 3.2 g, Protein 6.4 g, SaturatedFat 5.4 g, Sodium 772.1 mg, Sugar 2.9 g
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Koos Klopper
[email protected]This cornbread is the perfect side dish for any meal. It's so moist and flavorful. I love the way the cornbread pairs with the chicken.
amdada ul
[email protected]I love this cornbread! It's so easy to make and it always turns out perfectly. I love the way the butter melts into the cornbread.
Raheel Shah
[email protected]This is the best cornbread I've ever had! It's so moist and delicious. I love the way the cornbread pairs with the chili.
William Kupu
[email protected]This cornbread is amazing! It's so moist and flavorful, and it has a perfect crumb. I love the way the corn kernels pop in my mouth.
Jessica Fincher
[email protected]I'm not a huge fan of cornbread, but this recipe is really good. It's moist and flavorful, and I love the addition of the green chiles.
WILD GAMER
[email protected]This is the best cornbread recipe I've ever tried. It's so easy to make and it always turns out perfectly. I love the way the cornmeal gives it a slightly gritty texture.
Radek Scasta
[email protected]I love this cornbread! It's so moist and flavorful. I always get compliments on it when I make it.
Prophet Akoa Isaac Ansah
[email protected]This cornbread is so easy to make and it always turns out perfectly. It's the perfect side dish for any occasion.
Mahmud TAlukder
[email protected]I've tried many cornbread recipes, but this one is by far the best. It's so moist and flavorful. I love the addition of the cheese and jalapeños.
Vzbzbz Shhd
[email protected]This cornbread is the perfect combination of sweet and savory. It's the perfect side dish for any meal.
Faisal Ail
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. It's so delicious and easy to make. I'll definitely be making it again.
Angela Greenlund
[email protected]This cornbread is amazing! It's so moist and flavorful. I love the way the corn kernels pop in my mouth. It's the perfect side dish for any meal.
Pattie Lenn
[email protected]I made this cornbread for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Anthony Pomeroy
[email protected]This is my go-to cornbread recipe. It's simple, delicious, and always a hit. I love that I can use fresh or frozen corn kernels.
Rahima Karim
[email protected]I've made this cornbread several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly.
Ra quel
[email protected]I followed the recipe exactly and it turned out perfectly. The cornbread was golden brown and had a slightly crispy crust. It was so delicious that I ate two pieces right away!
Xander Va zyl
[email protected]This cornbread is the best! It's so moist and flavorful. I loved the addition of the green chiles and corn kernels. It was a hit with my family and friends.