THE BEST EVER PORK TENDERLOIN
This is the ultimate comfort food. The gravy is said to be the best and the pork, fork tender. And as you know I love easy recipes that are delicious! I found this on food.com, submitted by Nimz along with this picture. I for one will give this a definite try! I have a pork loin in the fridge just waiting to be eaten! *Got 5...
Provided by Tammy T
Categories Gravies
Time 1h35m
Number Of Ingredients 8
Steps:
- 1. Pre-heat oven to 375 degrees F. Trim as much of the fat off as you can. Season with Salt& Pepper. Roll tenderloin in flour and coat well. Heat olive oil in cast iron skillet. Brown the tenderloin on all sides. Mix the soups together with the hot water. Add the soups slowly to the roast allowing the onion pieces to rest on the top of the tenderloin as much as possible. Cover and bake in oven for approximately 1 hour and 15 minutes or until the inner temperature reaches 170 degrees (well done).
- 2. **Noteworthy: Some did say this did not need the extra salt and some said can use less water if you want thicker gravy. Others said it was great the way it is. And some added mushrooms. All of them said it was the best pork and gravy they ever had.
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Tharumal Dinuranga
[email protected]This recipe is a winner! The pork was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
Nzori Omega
[email protected]This is a delicious recipe. The pork was tender and the sauce was flavorful and rich. I would definitely recommend it.
Rakesh Bohara
[email protected]This was a great recipe. The pork was tender and juicy, and the sauce was flavorful and rich. I would definitely recommend it.
Amy Ramirez
[email protected]I'm so glad I tried this recipe. The pork was tender and the sauce was flavorful. I will definitely be making this again.
iltaf. ahmed
[email protected]This recipe is a keeper! The pork was tender and juicy, and the sauce was delicious. I will definitely be making this again.
Oluoma Ugorji
[email protected]I made this recipe for dinner last night and it was a hit! The pork was cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.
Amanda Stich
[email protected]This is one of my favorite pork tenderloin recipes. The pork is always tender and juicy, and the sauce is delicious. I highly recommend it.
Yiadom Nyantakyi
[email protected]I love this recipe! The pork is always tender and flavorful. I've made it several times and it's always a hit.
Md Ashiqur Rahman Ashik
[email protected]This is a great recipe for a special occasion dinner. The pork is tender and juicy, and the sauce is rich and flavorful. I would definitely recommend it.
Ahmed Abir
[email protected]I made this for my family and they all loved it. The pork was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Maliakana S.
[email protected]This dish was amazing! The pork was tender and flavorful, and the sauce was the perfect complement. I will definitely be making this again and again.
URSULA SMALLS
[email protected]I'm not a big fan of pork, but I decided to try this recipe anyway. I'm glad I did! The pork was surprisingly tender and flavorful. The sauce was also very good. I'll definitely be making this again.
Adam Moss
[email protected]I made this for dinner last night and my husband and I both loved it. The pork was tender and juicy, and the sauce was flavorful and rich. We will definitely be making this again.
Mim Video
[email protected]I followed the recipe exactly and it turned out amazing! The pork was cooked to perfection and the sauce was tangy and flavorful. My family loved it!
Carter Scholl
[email protected]This was the most tender and flavorful pork tenderloin I've ever had. It was cooked perfectly and the sauce was delicious. I'll definitely be making this again.