THE BEST FROSTING YOU EVER HAD!
This stuff is amazing! A cross between buttercream and whipped cream. You need to beat the daylights out of this to get the ultimate results. Truly gourmet! Best served on chocolate cake.
Provided by Patti Barrett
Categories Cakes
Time 1h
Number Of Ingredients 5
Steps:
- 1. Bake your favorite chocolate cake (or cupcakes) and let it cool. In a small saucepan, whisk flour into milk and heat, stirring constantly, until it thickens. You want it to be very thick, thicker than cake mix, more like a brownie mix is. Remove from heat and let it cool to room temperature. (If I'm in a hurry, I place the saucepan over ice in the sink for about 10 minutes or so until the mixture cools.) It must be completely cool before you use it in the next step. Stir in vanilla. While the mixture is cooling, cream the butter and sugar together until light and fluffy. You don't want any sugar graininess left. Then add the completely cooled milk/flour/vanilla mixture and beat the living daylights out of it (about 15 minutes). If it looks separated, you haven't beaten it enough! Beat it until it all combines and resembles whipped cream.
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Sandra Adumuah
[email protected]I would not recommend this frosting to anyone.
Pak12345 Pak12345
[email protected]This frosting is a disappointment. It's not creamy at all and it has a weird aftertaste.
Md jakir Md jakir
[email protected]I found this frosting to be too sweet and too thick. I won't be making it again.
Naasir Lio
[email protected]I'm not sure what all the fuss is about. This frosting is just okay.
Muhammad Ismail
[email protected]This frosting is a bit pricey, but it's worth it. It's so delicious and it makes any cake or cupcake look amazing.
keldin tom
[email protected]I made this frosting for my husband's birthday cake, and he loved it! He said it was the best frosting he's ever had.
A Den
[email protected]I've never been a big fan of frosting, but this one is really good. It's not too sweet and it has a great flavor.
Renee L Rouillier
[email protected]This frosting is perfect for any occasion. It's sure to please everyone.
Steven Felmeten
[email protected]I love the cream cheese flavor in this frosting. It's so rich and creamy.
Sion Davies
[email protected]This frosting is so easy to make, and it's so delicious. I'll definitely be making it again.
Zoey Oliveira
[email protected]I've made this frosting several times, and it always turns out great. It's my go-to frosting recipe now.
gina Orgada
[email protected]I found this frosting to be a bit too thick. I had to add some milk to make it spreadable.
Faria Borna
[email protected]This frosting is a bit too sweet for my taste, but it's still very good.
Balach Mullazai
[email protected]I love how versatile this frosting is. I've used it on cakes, cupcakes, and even cookies. It's always delicious.
Tarajul Islam
[email protected]I've tried many different frosting recipes, but this one is definitely my favorite. It's so easy to make, and it always turns out perfect.
James Thurman
[email protected]I made this frosting for my daughter's birthday cake, and it was a huge hit! Everyone loved it.
Ayemoni Oluwadamilola
[email protected]This frosting is the best I've ever had! It's so smooth and creamy, and it has the perfect amount of sweetness.