THE BIG-ASS TURKEY CAESAR SANDWICH
Steps:
- Preheat the oven to 250 degrees F.
- For the caesar dressing: Combine the garlic, mustard, Worcestershire, salt, pepper, egg yolks, lemon juice and anchovies in a food processor and puree. While pureeing, slowly drizzle in the olive oil until completely emulsified. Add more salt and pepper to taste.
- Slow roast the turkey breast until it reaches an internal temperature of 155 degrees F. Meanwhile, preheat the grill.
- Cool the turkey in the refrigerator, and then slice. Grill the turkey and set aside.
- Heat oil in a deep pot to 325 degrees F. Blanch the potatoes in the oil until three-quarters of the way cooked. Let cool. Heat the oil to 350 degrees F. Flash-fry the potatoes until fully cooked.
- Spread the Caesar dressing on one side of each bread slice, and then sprinkle about 3 tablespoons of Parmesan per sandwich on top. Add 4 ounces grilled turkey, 3 leaves romaine lettuce, a heap of potatoes and a sprinkle more Parmesan over the top for each sandwich.
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Nuranah Hoffman
[email protected]I'm not a big fan of turkey sandwiches, but this one is amazing. The dressing and the cranberry sauce really make it.
Wale Omojesu
[email protected]This sandwich is a bit messy, but it's so delicious. I highly recommend it!
Alyssa Sterling
[email protected]I love the combination of flavors in this sandwich. The turkey, dressing, and cranberry sauce are all perfect together.
Timaima Nabula
[email protected]This sandwich is perfect for a quick and easy lunch. It's also a great way to use up leftovers.
Hajala Nakakawa
[email protected]I've made this sandwich several times and I always experiment with different ingredients. It's always delicious, no matter what I put in it.
Shahbaz Gull Khan
[email protected]This sandwich is a bit time-consuming to make, but it's definitely worth the effort. It's the perfect sandwich for a special occasion.
Angela Esor
[email protected]I'm not a big fan of turkey, but I loved this sandwich. The dressing and the bread really make it.
Maxamuud Cabdi
[email protected]This sandwich is a little messy, but it's so worth it. The flavors are incredible and it's so satisfying.
Pïččhï Měhěďï
[email protected]I love this sandwich because it's so versatile. You can add or remove ingredients to suit your taste. It's also a great way to clean out your fridge.
Crystal Wall
[email protected]This sandwich is a great way to use up leftover turkey. It's also a great way to get your kids to eat their vegetables.
Shahid123 Shahid123
[email protected]I made this sandwich for my friends and they all raved about it. It's the perfect party food because it's so easy to make and everyone loves it.
Josue Mendoza
[email protected]This sandwich is so easy to make and it's so delicious. I love the crispy bacon and the creamy avocado. It's the perfect sandwich for a summer picnic.
Ngozi Idika
[email protected]I've made this sandwich several times now and it's always a hit. My family loves it and it's perfect for a quick and easy weeknight meal.
Leah Tamunobere
[email protected]OMG! This sandwich is to die for! The turkey is juicy and flavorful, the dressing is creamy and tangy, and the bread is perfectly toasted. I'm definitely adding this to my regular rotation.
Hussnain Bh
[email protected]I was skeptical at first, but this sandwich is amazing! The combination of flavors is perfect and the bread is so soft and fluffy. I highly recommend it!
Sunny Haron
[email protected]This sandwich is the real deal! The flavors are incredible and the turkey is so moist and tender. I'll definitely be making this again.