THE CAKE THAT DOESN'T LAST
This is a very moist, and delicious pineapple banana nut cake. I've had this recipe for about 20 years and no one ever turns it down.
Provided by Jenny Busch
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 1h45m
Yield 14
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
- In a large bowl, mix flour, sugar, baking soda, salt and cinnamon. Make a well in the center and pour in the eggs, oil, vanilla, pineapple, mashed banana and chopped walnuts. Mix well and pour into prepared pan.
- Bake in the preheated oven for 75 minutes, or until a toothpick inserted into the center of the cake comes out clean. Serve hot or cold.
Nutrition Facts : Calories 524 calories, Carbohydrate 60.3 g, Cholesterol 39.9 mg, Fat 30.3 g, Fiber 2.3 g, Protein 5.8 g, SaturatedFat 4.6 g, Sodium 272.2 mg, Sugar 35.2 g
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Orestis M
o-m65@hotmail.comThis cake is everything I've ever wanted in a cake and more. It's moist, fluffy, flavorful, and has the perfect amount of sweetness. I will definitely be making this cake again and again.
Emmalyn Williams
w.emmalyn@hotmail.co.ukYum!
Abbas mehdi Abbas mehdi
m.a@yahoo.comI followed the recipe exactly and my cake turned out perfectly! It was so moist and fluffy, and the flavor was amazing. I will definitely be making this cake again.
Azidul islam
i@gmail.comThis cake is absolutely delicious! It's moist, flavorful, and has the perfect amount of sweetness. I will definitely be making this again and again.
Yubaraj Dhakal
dhakal-y@gmail.comNot bad.
Lethabo Molepo
m_l@hotmail.comI wasn't impressed with this cake. It was too sweet and the texture was dense. I won't be making it again.
Feroz Jaani
feroz-j@yahoo.comThis cake is so easy to make and it tastes amazing! I've made it several times now and it's always a hit with my friends and family. I highly recommend it!
Christine Matleke
c_m@yahoo.comMeh.
Muofhe Konanani
m@gmail.comThis cake was a disappointment. It was dry and crumbly, and the flavor was bland. I followed the recipe exactly, so I'm not sure what went wrong.
bisola baruwa
bbisola@hotmail.frI was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake turned out even better than I expected. It's moist, flavorful, and has the perfect amount of sweetness. I highly recommend this recipe!
Anthony Motalrs
anthony.motalrs57@hotmail.frThis cake is delicious! The texture is light and airy, and the flavor is amazing. I will definitely be making this again.
Ashley Herrera
ha43@gmail.comI've made this cake several times now and it's always a hit. It's so easy to make and it always comes out perfectly.
Nakyanzi Annet
n-a@yahoo.comThis cake is a winner! It's moist, fluffy, and has the perfect amount of sweetness. I followed the recipe exactly and it turned out beautifully. My family loved it!