THE CAT'S MEOW DIPPING SAUCE FOR SEARED AHI
This sauce will make you say, "ME-OWWWWWW!" with it's citrus and spice! It's easy to throw together, but beware the wasabi and red pepper flakes! Gato and I like it HOT! Be sure to adjust the "heat" to your family's taste.
Provided by YiayiaMouse
Categories Sauces
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients.
- Allow to refrigerate, if time allows, so flavors will marry.
- Bring to room temperature for serving, if time allows.
- Pre-heat saute pan or griddle to very hot.
- Sear tuna for 20-30 seconds on all sides.
Nutrition Facts : Calories 79.9, Fat 1.9, SaturatedFat 0.5, Cholesterol 14.4, Sodium 1355.9, Carbohydrate 5, Fiber 0.4, Sugar 1.4, Protein 11.5
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Neyamul Hasan
[email protected]This sauce is amazing! It's the perfect balance of sweet, sour, and spicy.
Tri She
[email protected]This sauce is a great way to add some extra flavor to your seared ahi. It's also really versatile - you can use it with other types of fish or seafood.
Soon youknow
[email protected]I love this sauce! It's so easy to make and it's always a crowd-pleaser.
Amir Shehzad
[email protected]This sauce was the perfect finishing touch to my seared ahi. It was light and flavorful, and it really complemented the fish.
Rafi JoHn
[email protected]I'm not usually a fan of dipping sauces, but this one was really good. It added a lot of flavor to the ahi without overpowering it.
Hazel Shaw
[email protected]This sauce was a hit at my party! Everyone loved the unique flavor.
Md Nahidul
[email protected]I was a bit hesitant to try this sauce, but I'm so glad I did. It was absolutely delicious! The flavors were complex and well-balanced.
Imran arian Imran arian
[email protected]This sauce was so easy to make, and it really elevated the seared ahi. I will definitely be making it again.
Ebenezer Kwarteng
[email protected]I loved the combination of flavors in this sauce. The sweetness of the pineapple and the spiciness of the jalapeño were perfectly balanced.
sourabh_x_bisht
[email protected]This dipping sauce was a perfect complement to the seared ahi. It was light and flavorful, with just the right amount of tang.