This is a family favorite and nobody knows how easy it is to make! I love that it's gluten-free!
Provided by Karla G
Categories Soups, Stews and Chili Recipes Soup Recipes Turkey Soup Recipes
Time 2h15m
Yield 6
Number Of Ingredients 10
Steps:
- Combine turkey, onion, carrots, potato, celery, parsley, garlic, salt, and black pepper in a large stockpot; add turkey stock. Bring stock to a boil, reduce heat to medium-low, and simmer until vegetables are tender, 2 to 3 hours.
Nutrition Facts : Calories 144.1 calories, Carbohydrate 11.9 g, Cholesterol 41.4 mg, Fat 3 g, Fiber 1.9 g, Protein 16.1 g, SaturatedFat 0.8 g, Sodium 1390.1 mg, Sugar 3.5 g
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Leonard DeMoss
[email protected]I'm not a big fan of turkey soup, but this recipe is a game-changer.
Luda Curtis
[email protected]This is the best turkey soup I've ever had!
Iqra Mehar
[email protected]I love this soup! It's so flavorful and comforting.
Tom Esweu
[email protected]This soup is a great way to use up leftover turkey. It's easy to make and it's always a crowd-pleaser.
Isabella Ogbenna
[email protected]I made this soup last night and it was amazing! The broth was so flavorful and the vegetables were cooked perfectly. I especially liked the addition of the cream, which made the soup creamy and rich. I will definitely be making this soup again.
jovanni garcia
[email protected]This soup is delicious! I love the way the flavors of the turkey, vegetables, and herbs come together. I also like the fact that it's a relatively healthy soup. I've made it several times and it's always a hit with my family and friends.
MAHMOOD KHANI
[email protected]This soup is a great way to use up leftover turkey. It's easy to make and it's always a crowd-pleaser. I like to add a little bit of spice to my soup, so I usually add a teaspoon of chili powder or cayenne pepper. I also like to top my soup with a do
Sajib Snigdho
[email protected]I made this soup last night and it was amazing! The broth was so flavorful and the vegetables were cooked perfectly. I especially liked the addition of the cream, which made the soup creamy and rich. I will definitely be making this soup again.
Natanael Rabefaly
[email protected]This soup is delicious! I love the way the flavors of the turkey, vegetables, and herbs come together. I also like the fact that it's a relatively healthy soup. I've made it several times and it's always a hit with my family and friends.
Olivia Escobedo
[email protected]I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold winter day. I usually make a big batch and freeze it in individual containers so I can have it on hand for a quick and easy meal.
Adilynne Sills
[email protected]This soup is a great way to use up leftover turkey. It's easy to make and it's always a crowd-pleaser. I like to add a little bit of spice to my soup, so I usually add a teaspoon of chili powder or cayenne pepper. I also like to top my soup with a do
Usama Kashmiri
[email protected]I'm not a big fan of turkey soup, but this recipe changed my mind. The broth was light and flavorful, and the vegetables were perfectly cooked. I especially liked the addition of the cream, which made the soup creamy and rich. I will definitely be ma
Farmankha Khan
[email protected]I made this soup the day after Thanksgiving and it was the perfect way to use up all the leftover turkey. The soup was easy to make and it turned out delicious. I highly recommend this recipe!
Tristen streeter
[email protected]This soup was a hit with my family! The broth was flavorful and the vegetables were tender. I especially liked the addition of the leftover turkey, which gave the soup a rich, savory taste. I will definitely be making this soup again.