THE EVERYTHING MUFFINS
Make and share this The Everything Muffins recipe from Food.com.
Provided by love4culinary
Categories Quick Breads
Time 45m
Yield 18 muffins, 18 serving(s)
Number Of Ingredients 18
Steps:
- Preheat oven to 375 degrees.
- Prepare your muffin pan by lightly brushing on a layer of melted butter.
- Let firm in refrigerator while preparing recipe.
- Or, you may choose to just line pan with paper liners.
- In a bowl, mix the flour, baking powder, salt, and sugar.
- Add melted butter, beaten eggs, and milk to the dry ingredients, and stir only enough to moisten.
- Mix in macadamia nuts, white chocolate chips, raisins, walnuts, raw cashews, pecans, chocolate chips, peanut butter chips and butterscotch chips.
- Spoon batter muffin pan about 3/4 full.
- Bake in 375 degree oven for approximately 18-20 minutes or until a toothpick inserted into the center comes out clean and dry.
- Remove from oven and cool for 10 minutes before turning out of pan.
- ENJOY!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #breads #breakfast #lunch #snacks #fruit #oven #muffins #nuts #dietary #quick-breads #equipment #number-of-servings
You'll also love
richard godwin
[email protected]These muffins are the perfect way to use up leftover ingredients. I always have overripe bananas and these muffins are the perfect way to use them up.
Shanna Sullivan
[email protected]I love that these muffins are so versatile. I can add different fruits, nuts, or chocolate chips to make them my own.
RedJuice Man
[email protected]These muffins are a great grab-and-go breakfast or snack. They are also perfect for packing in lunches.
Wissal Nasser
[email protected]These muffins are the perfect way to start my day. They are light and fluffy, and the sweetness is just right.
Juan Marquez (777marquez)
[email protected]These muffins are a great way to use up leftover yogurt. I love the way the yogurt makes the muffins moist and fluffy.
Orefile Matjila
[email protected]I made these muffins for my kids and they loved them! They are a great way to get them to eat their fruits and vegetables.
Addlyne Mackenzie
[email protected]These muffins are the perfect size for a quick breakfast or snack. I love that they are not too sweet.
Laswel Mollel
[email protected]These muffins are so moist and delicious. I love the way the spices and flavors blend together.
Stella Bonsu
[email protected]These muffins are a great way to use up leftover ingredients. I always have overripe bananas and these muffins are the perfect way to use them up.
Elyne Nyamashokye
[email protected]I love that these muffins are so versatile. I can add different fruits, nuts, or chocolate chips to make them my own.
Monica Mkundi
[email protected]These muffins are the perfect way to start my day. They are light and fluffy, and the sweetness is just right.
jennifer castro
[email protected]I made these muffins for a bake sale and they were a huge hit! Everyone loved them.
Sibani Malakar
[email protected]These muffins are a great grab-and-go breakfast or snack. They are also perfect for packing in lunches.
Evans Mbulo
[email protected]I was looking for a healthy muffin recipe and these muffins fit the bill. They are made with whole wheat flour and they are not too sweet. I really enjoyed them!
Amir Sami Jutt Bajwa
[email protected]These muffins are so easy to make and they always turn out perfect. I love that I can use different ingredients to make them different every time.
Katabalwa Ivan
[email protected]I made these muffins for my family and they loved them! The muffins are light and fluffy, with a perfect amount of sweetness. I will definitely be making them again.
Fadi Ibrahim
[email protected]These muffins are a great way to use up leftover ingredients. I had some overripe bananas, some chopped nuts, and some chocolate chips, and I threw them all in. The muffins turned out moist and delicious!