THE QUICK & THIN PANCAKE
Steps:
- Melt butter in 8-9inch skillet and allow to cool while assembling other ingredients (you can skip oiling skillet this way!). You should not have to oil skillet while making pancakes- if batter sticks, either the skillet is in bad shape or the heat is too low. Whisk flour, baking powder, salt and sugar to lose lumps. Beat egg in different bowl, add fluid and melted butter. Mix well. (When making banana pancakes, smash bananas well before preparing egg mixture. Measure smashed banana. Lessen fluid in egg mixture according to how much smashed banana you'll be adding. The same goes for potatoe, carrot, apple pancakes and the like.) Add egg mixture to flour and combine swiftly. Over-mixing can lead to pancakes with terrible texture. Check consistency. Batter should spread immediately when dripped unto a smooth surface, almost like crepe batter. If the batter does not spread, add more fluid. Allow batter to rest for at least 30 minutes. Batter can be prepared the night before. (When making berry/chocolate pancakes, add extra ingredients after resting.) Heat skillet until almost smoking. Pour some batter into skillet. Flip when upper side is no longer runny and has small holes. Repeat with remaining batter. Serve warm with butter and prefered garnish. Maple syrup is always a favorite, but for bacon-and-eggs people mild cheddar is tasty, too.
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AH SIRAJUL ISLAM
ah13@hotmail.comThese pancakes were amazing! I made them for my family for breakfast and they all loved them. They were so light and fluffy, and the flavor was perfect. I will definitely be making these again.
Renu Magar
renu.magar@yahoo.comThese pancakes were a bit too thick for my taste, but they were still tasty. I think I'll try a different recipe next time.
Julia Sanna
julias@gmail.comI'm not a big fan of pancakes, but these were actually really good! They were light and fluffy, and the flavor was perfect. I will definitely be making these again.
Ojo Isaac
isaac_o30@yahoo.comThese pancakes were so easy to make and they turned out so well! I was really impressed with how thin and crispy they were. I will definitely be making these again.
Matey Evans
evans_m@gmail.comThese pancakes were delicious! I made them for my family for breakfast and they were a huge hit. I will definitely be making these again.
Dilshad Ahmad
dilshad@hotmail.co.ukThese pancakes were a bit too eggy for my taste, but they were still good. I think I'll try a different recipe next time.
Sardar Usama
usama_sardar54@gmail.comMeh.
AL. Haider media live streaming
a57@gmail.comThese pancakes were amazing! I made them for my family for breakfast and they all loved them. They were so light and fluffy, and the flavor was perfect. I will definitely be making these again.
Bore Malatji
bore_malatji@hotmail.comNot my favorite pancake recipe. The pancakes were a bit too dense and they didn't have much flavor.
Junior Kojo DaaMaa
d_j@yahoo.comThese pancakes were a bit too thin and crispy for my taste, but they were still tasty. I think I'll try a different recipe next time.
victoria Rose DeDios
dedios@hotmail.comI love these pancakes! They're so easy to make and they always turn out perfect. I usually serve them with fresh fruit and whipped cream, but they're also great on their own.
Mdfaruk Mondul
m_mondul@yahoo.comThese pancakes were just okay. They were a bit too thick for my taste and they didn't have much flavor.
Red samurai Of the blood sea
r_sea9@hotmail.comThese pancakes were delicious! I made them for my family for breakfast and they were a huge hit. I will definitely be making these again.
Jada Dennis
j@hotmail.frYum!
Feldon Steiger
steiger-feldon73@yahoo.comThese pancakes were a bit bland for my taste. I think I'll add some vanilla extract or cinnamon next time.
Will knox
w95@gmail.comI've made these pancakes several times now and they're always a hit. They're so easy to make and they taste delicious. I love that they're thin and crispy, and they're perfect for serving with fresh fruit or whipped cream.
Azam r
ar19@hotmail.comThese pancakes were so good! I made them for my family for breakfast and they all loved them. They were so easy to make and they tasted amazing. I will definitely be making these again.
Zahid Gill
gill-z52@gmail.comNot bad! The pancakes were a bit too thin for my taste, but they were still tasty. I think I'll try adding a little more flour next time.
SHARICKA ALEXANDER
a_sharicka@yahoo.comThese pancakes were a breeze to make and turned out so well! I was worried they might be too thin, but they were actually perfect. They were also really tasty, and my kids loved them. I'll definitely be making these again.
Layla Frazier
frazier_layla@yahoo.comAbsolutely delicious and so easy to make! I've tried many pancake recipes but this one is by far the best. The pancakes were perfectly thin and crispy on the edges, and they had a lovely fluffy texture on the inside. I served them with fresh berries