THE QUIET MAN IRISH PUB CREAM OF CORNED BEEF, CABBAGE AND POTATO SOUP
Source: The Quiet Man Irish Pub, Dover, New Jersey found on all restaurant recipes site
Provided by malinda sargent
Categories Cream Soups
Number Of Ingredients 13
Steps:
- 1. Combine first 6 ingredients in large pot. Bring to boil, reduce heat and cook until vegetables are tender. Mix cornstarch and water together to make a paste. Bring the soup back to a boil, add the paste with a whisk, until the soup is thick. Now simmer, then add cream, butter, salt, pepper and beer. Garnish with chopped parsley.
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alamin don139
[email protected]This soup is amazing! It's so flavorful and comforting. I love the combination of the corned beef, cabbage, and potatoes. The soup is also very easy to make. I will definitely be making this again.
Cindy McKittrick
[email protected]This is a great recipe! The soup is delicious and it's so easy to make. I love that I can use leftover corned beef and cabbage to make it. It's the perfect way to use up leftovers.
Michell Saule
[email protected]I love this soup! It's the perfect comfort food for a cold winter day. The soup is creamy and flavorful, and the corned beef and cabbage are cooked perfectly. I always make a double batch so I can have leftovers for lunch the next day.
Kousila shrestha
[email protected]This soup is amazing! It's so flavorful and comforting. I love the combination of the corned beef, cabbage, and potatoes. The soup is also very easy to make. I will definitely be making this again.
ZEESHAN JUTT Ail
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love the creamy texture of the soup and the flavor is perfect. I always add a little extra cabbage because I love it so much.
Mūhâmmãd Àmmär Rájpööt
[email protected]This is my go-to recipe for cream of corned beef soup. It's so easy to make and it's always a hit with my family. The soup is creamy and flavorful, and the corned beef and cabbage are cooked perfectly. I love that I can use leftover corned beef and c
Darlene Gordon
[email protected]This soup is delicious! I made it for my St. Patrick's Day party and everyone loved it. The soup was creamy and flavorful, and the corned beef and cabbage were cooked perfectly. I will definitely be making this again next year.
Ackaycia Smith
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. The soup is creamy and flavorful, and the corned beef and cabbage are cooked perfectly. I always make a double batch so I can have leftovers for lunch the next day.
Momen Ta
[email protected]This is a great recipe! I made it for my family and they all loved it. The soup was creamy and flavorful, and the corned beef and cabbage were cooked perfectly. I will definitely be making this again.
Dizzy Lizzy
[email protected]This soup is amazing! The flavors of the corned beef, cabbage, and potatoes are perfect together. I also loved the creamy texture of the soup. It's the perfect comfort food for a cold winter day.
Hope Durham
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. The soup was creamy, flavorful, and packed with meat and vegetables. I'll definitely be making this again.
RJ RAHIM
[email protected]This soup is the perfect comfort food. It's creamy, flavorful, and packed with meat and vegetables. I love that I can use leftover corned beef and cabbage to make it. It's the perfect way to use up leftovers.
Purity Luke
[email protected]I've never made cream of corned beef soup before, but this recipe was so easy to follow. The soup turned out great! It was creamy, flavorful, and packed with meat and vegetables. I'll definitely be making this again.
Anisa Yavari
[email protected]This soup is so easy to make and it's so delicious! I love that I can use leftover corned beef and cabbage to make it. It's the perfect way to use up leftovers.
Glenn Guildea
[email protected]I made this soup for a St. Patrick's Day party and it was a huge success! Everyone loved it. The soup was creamy, flavorful, and packed with meat and vegetables.
Keat HJ
[email protected]This soup is delicious! I love the combination of corned beef, cabbage, and potatoes. The soup is also very creamy and flavorful. I will definitely be making this again.
Kaleb Plummer
[email protected]I've made this soup several times and it's always a hit. It's so flavorful and comforting. I love that I can use leftover corned beef and cabbage to make it.
Cherokee Smith
[email protected]I made this soup for my family and they all loved it! Even my picky eater son went back for seconds. The soup was easy to make and it's definitely a keeper.
ML McEntee
[email protected]This soup was amazing! The flavors of the corned beef, cabbage, and potatoes were perfect together. I also loved the creamy texture of the soup. It was the perfect comfort food for a cold winter day.