With black-eyed peas, sweet potatoes, ground beef and comforting spices, this soup has every wonderful memory from my childhood simmered together in one tasty pot. -Stephanie Rabbitt-Schapp, Cincinnati, OH
Provided by Taste of Home
Categories Lunch
Time 1h
Yield 8 servings (2-1/2 quarts).
Number Of Ingredients 12
Steps:
- In a Dutch oven, heat oil over medium heat. Cook and stir ground beef, crumbling meat, until no longer pink, 8-10 minutes. Add sweet potato, onion and pepper; saute until onion and pepper are slightly softened, 4-5 minutes., Add black-eyed peas, cumin, curry, salt and pepper; stir in broth and bring to a boil. Reduce heat; simmer until sweet potato is almost tender, 15-18 minutes., Add greens; cook until tender, 15-18 minutes. If desired, add more cumin and curry., For slow cooker: In a 4- to 5-qt. slow cooker, crumble ground beef; add next 8 ingredients. Pour in enough broth to reach desired consistency. Cook, covered, on low 6-8 hours. A half-hour before serving, skim off any fat; add greens.
Nutrition Facts : Calories 267 calories, Fat 9g fat (3g saturated fat), Cholesterol 55mg cholesterol, Sodium 544mg sodium, Carbohydrate 23g carbohydrate (8g sugars, Fiber 5g fiber), Protein 22g protein. Diabetic Exchanges
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Nidhi Vassantilal
[email protected]This soup is amazing! It's so hearty and flavorful. I love the combination of ham, vegetables, and spices. It's the perfect soup for a cold winter day.
Afifa Ahmad
[email protected]This soup is delicious! I love the combination of ham, beans, and vegetables. It's also very easy to make. I will definitely be making this again.
Seneth Seneth
[email protected]I love this soup! It's so easy to make and it's so delicious. I love the smoky flavor from the ham. I've already made it twice and I'm planning on making it again next week.
KAREN TRIPURA
[email protected]This soup is a great way to use up leftover ham. It's also a great way to get your kids to eat their vegetables. My kids love this soup, and they always ask for seconds.
TW FURY
[email protected]This soup is amazing! It's so hearty and flavorful. I love the combination of ham, vegetables, and spices. It's the perfect soup for a cold winter day.
Siman bhatti
[email protected]This soup is a keeper! It's so easy to make and it's so delicious. I love the smoky flavor from the ham. I've already made it twice and I'm planning on making it again next week.
Juliana Asiedua
[email protected]This soup is delicious! I love the combination of ham, beans, and vegetables. It's also very easy to make. I will definitely be making this again.
April Turner
[email protected]I love this soup! It's so hearty and filling, and the flavors are amazing. I especially love the smoky flavor from the ham. I've made this soup several times, and it's always a hit with my family and friends.
Saidu Muhammad
[email protected]This soup is a great way to use up leftover ham. It's also a great way to get your kids to eat their vegetables. My kids love this soup, and they always ask for seconds.
Tharik Mhd
[email protected]I've made this soup several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can use whatever vegetables I have on hand.
Archie Jaffa
[email protected]This soup is amazing! It's so easy to make, and it's packed with flavor. I love the combination of ham, vegetables, and spices. It's the perfect soup for a cold winter day.
Akhir Jones
[email protected]I'm not a huge fan of soups, but this one is definitely an exception. It's so flavorful and comforting, and the ham and vegetables give it a really nice texture. I'll definitely be making this again.
Lillian Jones
[email protected]This soup is a true taste of the South! The combination of vegetables, ham, and spices is perfect, and the soup is so hearty and filling. I served it with cornbread, and it was a hit with my family.