THE TOMALES BAY PO BOY SANDWICH
Steps:
- Preheat a grill to medium.
- Sprinkle oysters with blue cheese and then add 1 teaspoon of Jerry's Winter Orange BBQ Sauce to each oyster. Place shucked oysters, bowl-side down, on the grill. Cook until the oyster meat goes from translucent to opaque and the sauce is bubbling vigorously in the shell.
- Meanwhile, partially slice the baguette and brush with Jerry's Winter Orange BBQ Sauce. Place baguette on grill to toast.
- Remove the toasted baguette and fill it with barbecued oysters, baby romaine leaves, sliced tomato, and salt and pepper, to taste. Serve warm.
- Heat butter and olive oil in a large saucepan over medium heat. Add garlic, onion, fennel, and chiles and saute until onion and fennel are tender; crush the chiles if you want a spicier sauce. Add tomato, juice and pulp from the tangerines and blood oranges, and pale ale; simmer for at least 20 minutes, reducing the heat to maintain a simmer, if necessary. Use leftover sauce with grilled, free-range chicken, if desired.
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shree subedi
[email protected]I'm so glad I tried this recipe. The po' boy sandwich was delicious and I will definitely be making it again.
stacy_ myles
[email protected]This is the best po' boy sandwich I've ever had. The tomales were cooked perfectly and the sauce was amazing.
Sankar P
[email protected]The tomales bay po' boy sandwich was a hit at my party. Everyone loved it.
Luma Luma
[email protected]This po' boy sandwich is a keeper! I will definitely be making it again.
Muhammad harun Ansari
[email protected]I highly recommend this recipe. The po' boy sandwich was flavorful and satisfying.
Cathy White
[email protected]Delicious!
SWABIR SHAJAHAN
[email protected]This po' boy sandwich is a must-try! The tomales were cooked to perfection and the sauce was amazing. I will definitely be making this again.
taslima Khatun
[email protected]I made this po' boy sandwich for a party and it was a hit! Everyone loved it. The tomales were tender and juicy, and the sauce was flavorful.
Samson Apatsa Banda
[email protected]The tomales bay po' boy sandwich was delicious! The tomales were cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe.
Rayden Seagrim
[email protected]This was my first time making a po' boy sandwich and it was a success! The tomales were tender and the sauce was flavorful. I will definitely be making this again.
Ankit Adhikari
[email protected]I followed the recipe exactly and the po' boy sandwiches turned out great! The bread was crispy, the tomales were juicy, and the sauce was flavorful. My family loved them.
Murtaza Goraya
[email protected]This po' boy sandwich was absolutely delicious! The tomales were cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.