THREE CHEESE ORZO AND SPINACH
Steps:
- Boil water and cook pasta according to directions. While orzo is cooking, heat a skillet on medium heat and add olive oil. Add chopped onions with a pinch of salt and saute until soft, about 5 minutes. Add garlic and spinach (I leave the stems on my spinach, they don't bother me), cooking until spinach wilts. Drain pasta and add to spinach and onions. Stir in cheese, mixing until melted and combined. Add nutmeg and stir. Season with salt and pepper if desired.
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Ryan Tuttle
[email protected]This dish was absolutely delicious! The flavors of the cheese, spinach, and orzo came together perfectly. I loved the creamy texture of the cheese sauce and the slight crunch of the spinach. The orzo was cooked perfectly and had a nice bite to it. I
Arisha Khan Suki
[email protected]I'm always looking for new and easy recipes to try, and this one definitely fit the bill. The three-cheese orzo and spinach dish was super easy to make and it turned out so flavorful. I loved the combination of the creamy cheese sauce, the earthy spi
Teshu Bathika
[email protected]This was my first time making orzo and I'm so glad I tried this recipe! It was so easy to make and it turned out so delicious. The cheese sauce was creamy and flavorful, and the spinach added a nice pop of color and nutrition. I will definitely be ma
William Spinks
[email protected]This dish is a keeper! It's so easy to make and it's always a hit with my family. I love that I can use different types of cheese to change up the flavor. I've also made this dish with different vegetables, such as broccoli or zucchini, and it always
Vera Vera
[email protected]I've made this dish several times and it's always a hit. It's easy to make and always turns out delicious. I love the combination of flavors and textures. It's also a great dish to serve to guests because it's always a crowd-pleaser.
Raheemah Ingram
[email protected]This recipe was a disaster! The orzo was mushy and the cheese sauce was clumpy. I followed the recipe exactly, so I'm not sure what went wrong. I would not recommend this recipe.
jazzi 619
[email protected]Overall, this dish was good, but not great. The orzo was a little overcooked and the cheese sauce was a bit bland. I think I would have liked it more if I had used a different type of cheese, such as cheddar or Gruyère. I also would have added some m
Christina Jill Abrams
[email protected]I'm not a huge fan of spinach, but I thought I'd give this recipe a try. I was pleasantly surprised! The spinach was cooked perfectly and it didn't overpower the other flavors in the dish. The cheese sauce was also very good. I would definitely make
Chion Zaddar
[email protected]This dish was a hit with my family! Even my picky kids loved it. The orzo was cooked perfectly and the cheese sauce was creamy and flavorful. I added a little extra spinach for some extra greens and it turned out great. Will definitely be making this
Tema Tema
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight dinner when I'm short on time. The orzo cooks quickly and the spinach and cheese add a lot of flavor without a lot of effort. I've also made this dish with different types of cheese
lim01
[email protected]This three-cheese orzo and spinach dish was an absolute delight! The combination of flavors and textures was spot-on, with the creamy cheeses, earthy spinach, and al dente orzo coming together perfectly. I followed the recipe exactly and it turned ou