THREE CHEESE PANINI

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Make and share this Three Cheese Panini recipe from Food.com.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 21m

Yield 4 serving(s)

Number Of Ingredients 5

4 ciabatta rolls
2 ounces grana padano (or Parmigiano-Reggiano)
2 ounces crotonese
2 ounces Cacio di Roma cheese (or Pecorino Romano)
truffle oil

Steps:

  • Preheat a panini grill.
  • Slice off the domed tops of the ciabatta rolls; rolls should now be about 1-inch thick; split rolls horizontally.
  • Spread a thin, even layer of Grana Padano, then Crotonese, and then Cacio di Roma over the bottom of each roll.
  • Generously drizzle some truffle oil over each before closing up the sandwich.
  • Grill each sandwich for about 3 minutes until the bread is golden brown and the cheese is melted.

Nutrition Facts :

Ali gul Awan
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This recipe is a fail. The panini was soggy and the cheese was rubbery. I definitely won't be making this again.


Alonzo Rodgers
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I'm not sure what I did wrong, but my panini turned out a mess. The cheese was all over the place and the bread was burnt.


Mamdouh Hassan
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Overall, I thought this recipe was just okay. The panini was a bit dry and the cheese wasn't very flavorful.


Isru Cj
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The recipe was easy to follow, but the panini didn't turn out as pictured. The cheese wasn't melted all the way through.


KillerConnorUK
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The panini was good, but it wasn't as flavorful as I had hoped. I think I'll try a different recipe next time.


Usama Raw
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This panini was a bit too cheesy for my taste. I would recommend using less cheese next time.


Francinah Mochaka
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Awesome recipe! The panini was cheesy and flavorful. I'll definitely be making this again.


Muxyadiin Yare
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This recipe is a keeper! The panini was delicious and it was so easy to make. I'll be making this again and again.


Phillip Bellinger
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I'm not a big fan of paninis, but this one was really good. The cheese was melted and gooey, and the bread was crispy. I'll definitely be making this again.


Muzaml Khan
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This panini is the perfect lunch or dinner option. It's quick and easy to make, and it's always a hit with my friends and family.


Tahir Dar
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I love the simplicity of this recipe. It's easy to follow and the results are delicious. I've made this panini several times and it's always a crowd-pleaser.


Latif Palijo
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This three-cheese panini was a hit with my family! The combination of cheeses was perfect, and the bread was toasted to perfection. I will definitely be making this again.


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