THREE-CHEESE SPAGHETTI BAKE
I originally found this recipe on allrecipes.com and changed it to fit our tastes. This is so versatile. Add or take away what your family likes or dislikes. The recipe should read 2 jars of spaghetti sauce...I apologize the amount hasn't been showing in the ingredients. I use Ragu or my own.
Provided by kittycatmom
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Brown hamburger until no longer pink with diced red onion.
- Cook spaghetti according to package directions; drain.
- Add 1 cup mozzarella cheese, Parmesan, Romano, eggs, oil, garlic powder, salt and pepper.
- Press into a greased 13-in. x 9-in. x 2-in. baking dish.
- Spread ground meat and onions over spaghetti. If you decide to add additional ingredients include with the meat layer.
- Top with spaghetti sauce. Cover and bake at 350 degrees F for 20 minutes. Uncover; sprinkle with the remaining mozzarella. Bake 10 minutes longer or until heated through and cheese is melted.
Nutrition Facts : Calories 882.2, Fat 34.2, SaturatedFat 15.2, Cholesterol 215, Sodium 1935.2, Carbohydrate 88.6, Fiber 3.7, Sugar 24.7, Protein 52.3
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Jamie Owen
[email protected]Meh.
Adetola Olamilekan
[email protected]I've made this dish countless times and it's always a hit. My family requests it all the time. It's cheesy, flavorful, and comforting. What more could you ask for?
Moeez Khan
[email protected]This recipe is a classic for a reason. The combination of three cheeses and spaghetti is always a winner. I love that it's so easy to make, too.
Borhan Benarab
[email protected]This spaghetti bake was a lifesaver on a busy weeknight. It was quick and easy to make, and my kids loved it. I'll definitely be making this again!
Customy
[email protected]I thought this recipe was just okay. It wasn't bad, but it wasn't amazing either. I might try it again with some modifications.
Erykah
[email protected]This dish was a bit too heavy for my taste. The cheese was overwhelming and the sauce was too thick. I think I'll try a different recipe next time.
Joshii Green
[email protected]Not a fan of this recipe. The sauce was bland and the cheese was rubbery. I would not recommend.
Mustafa Skafi
[email protected]5 stars! This dish was a huge success at my dinner party. Everyone raved about the cheesy goodness and the rich flavor of the sauce.
Novuyo Khumalo
[email protected]This recipe was easy to follow and the end result was delicious. I loved the crispy cheese topping and the spaghetti was cooked perfectly. Will definitely be making this again.
Lasantha Janaka
[email protected]Made this dish last night and it turned out great! The only thing I changed was adding some cooked sausage to the sauce for extra flavor. Definitely a keeper!
alfa muhammad muhammad
[email protected]This baked spaghetti with three cheeses was an absolute hit with my family! The combination of mozzarella, cheddar, and Parmesan created a gooey, flavorful sauce that perfectly coated the al dente spaghetti. Highly recommend!