THREE EGG OMELET
These big, easy omelets satisfy everyone! Lots of meats, vegetables, and cheese to choose from - and they're HUGE!
Provided by BECKY M.
Categories 100+ Breakfast and Brunch Recipes Eggs Omelet Recipes
Time 45m
Yield 4
Number Of Ingredients 8
Steps:
- Spray or lightly grease a large skillet and heat over medium heat.
- Crack 3 eggs into a glass measuring cup and beat with a fork or whisk until scrambled. Pour eggs into heated skillet, swirling the pan to coat the bottom. Cover and let cook until eggs are firm, about 2 minutes.
- Top with 1/4 each of the chopped ham, turkey, green onions, tomato, parsley, green bell pepper, and Cheddar cheese. Fold egg in half over fillings, and serve warm. Repeat with remaining ingredients for 4 omelets.
Nutrition Facts : Calories 539.2 calories, Carbohydrate 4.3 g, Cholesterol 644.7 mg, Fat 38.6 g, Fiber 0.8 g, Protein 43.5 g, SaturatedFat 18.2 g, Sodium 851.7 mg, Sugar 2.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
emiliano rucaj
[email protected]This omelet was a bit too greasy for my taste, but it was still tasty.
rakesh xettry
[email protected]I've tried many omelet recipes, but this one is by far the best! The omelet is always fluffy and cooked evenly.
Shirhama Hossein
[email protected]This omelet recipe was easy to follow and the results were delicious! I would definitely recommend it to others.
Ghayas Ghayas
[email protected]Not bad, but not great. The omelet was a bit dry.
Siraj Vai
[email protected]This omelet was a bit bland for my taste, but it was still a good base recipe. I'll try adding some more seasonings next time.
Adu Portia
[email protected]I've made this omelet recipe many times and it's always a crowd-pleaser! It's so versatile, I can add whatever ingredients I have on hand.
Yasmeen Shimanza
[email protected]Perfect omelet! Just what I needed for a quick and easy breakfast.
Eboni Jones
[email protected]This omelet was so easy to make and it tasted amazing! I will definitely be making this again.
Tec Mac
[email protected]I tried this recipe with some leftover vegetables and it was a great way to use them up! The omelet was delicious and nutritious.
Safwan Ullah
[email protected]Great recipe! The omelet was light and fluffy.
Williams mandy camila
[email protected]This was my first time making an omelet and it came out perfect! Thanks for the easy-to-follow recipe.
Sisipho Dube
[email protected]I've made this omelet several times now and it's always a hit! My family loves it.
altion gashi
[email protected]Easy to make and delicious! I'll definitely be making this again.
Nicole Thomas
[email protected]Followed the recipe exactly and it turned out great! The omelet was cooked evenly and had a nice golden color.
Tim Fleming
[email protected]This omelet was incredibly fluffy and flavorful! I added some chopped veggies and cheese, and it was the perfect quick and easy meal.