TILAPIA WITH A CRISPY COATING FOR ONE (OR MORE)
Make and share this Tilapia With a Crispy Coating for One (Or More) recipe from Food.com.
Provided by anme7039
Categories Lunch/Snacks
Time 20m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Pat fish dry then place in beaten egg, then in breadcrumbs, then back in eggs, then back in bread crumbs.
- place in a 450 degree oven for 5 minutes, flip fish over and cook for 5 more minutes.
- Enjoy!
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Panebi Tombiri
[email protected]This recipe was easy to follow and the tilapia came out great. I will definitely be making this again.
ch Talha
[email protected]I love this recipe! The tilapia is always cooked perfectly and the coating is so crispy. I've made this recipe several times and it's always a hit with my family and friends.
Aashik Khan
[email protected]This recipe is a great way to cook tilapia. The fish is crispy on the outside and flaky on the inside. I served it with a side of roasted vegetables and it was a delicious and healthy meal.
Furaha 430
[email protected]I'm not a big fan of tilapia, but this recipe was surprisingly good. The coating was crispy and flavorful, and the fish was cooked perfectly.
DOMNICK RANGI
[email protected]This recipe was a disaster! The tilapia was overcooked and the coating was soggy. I would not recommend this recipe.
Regina Perry
[email protected]I thought this recipe was just okay. The tilapia was a little dry and the coating wasn't as crispy as I would have liked.
Benigno Rivera
[email protected]This recipe is a keeper! The tilapia was crispy and flaky, and the sauce was flavorful. I will definitely be making this again.
Obert Chakaz
[email protected]Delicious! I will definitely be making this again.
Ahmad White
[email protected]This was my first time cooking tilapia and it turned out great! The crispy coating was a nice touch and the fish was cooked perfectly.
Matthew Bail
[email protected]I've made this recipe several times now and it's always a hit with my family. The fish is always cooked perfectly and the coating is crispy and flavorful.
Vicky P Gaynora
[email protected]This recipe was easy to follow and the tilapia came out perfectly crispy on the outside and flaky on the inside. I served it with a side of roasted vegetables and it was a delicious and healthy meal.